In Situ Compost
Hess Blog on Cover CropsBuckwheat [Fagopyrum esculentum
PeatPeat humus is the dead, highly decomposed organic material that accumulates in the lower levels of peat bogs. It is an excellent soil conditioner, but has a lower water-holding capacity than peat moss. It is a relatively expensive soil amendment.
Sphagnum moss is a living moss that grows on top of a sphagnum bog. It is generally used by florists. In the natural processes that occur in the bog environment, layers of the moss become submerged and begin to decay. This decayed sphagnum moss often makes up a large percentage of commercial peats, thus, peat moss. If it dries out, it is hard to rewet.
Sphagnum Moss (Sphagnum cymbilifolium) Photo by drdawg
Peat is harvested from natural peat bogs, processed, and sold by various companies. Peat contains organic material in various stages of decomposition.
If your flower garden will be in a raised bed or in-ground, I would use compost instead of peat humus or peat moss. Compost has more nutrients, a neutral pH, and is easier to rewet if it gets dried out. For a container planting mix, I would use peat moss, as it is lighter than compost. « Return to the gardening planting calendar.
Lasagna MethodLasagna Gardening Lasagna gardening starts your garden with new soil that you make by layering yard and food waste. Where you make your soil is where your garden will be. This takes digging and tilling out of gardening. The layers of yard and food waste will break down, giving nutrientrich and easy to work with soil. This breaking down is also called composting. Lasagna gardening is also known as "sheet composting".
Just like the lasagna you cook, your lasagna garden has to be layered in a general order.
In general, you want your "brown" layers to be about twice as deep as your "green" layers. There is no need to get this exact. Just layer browns and greens, and a lasagna garden will result. What you want at the end of your layering process is a two-foot tall layered bed. The layers will 'cook down' (compost) in only a few weeks.
One of the best things about lasagna gardening is how easy it is. You do not have to remove grass and weeds before placing your layers of yard and food waste. You do not have to double dig. In fact, you do not have to work the soil at all. Lasagna gardening composts lawn and food waste in place to make a new garden. Where you put your layers is where your garden will be.
The yard and food waste you use to make a lasagna garden are broken into two groups called the browns and greens.
Browns are: leaves, shredded newspaper, peat, and pine needles.
Greens are: vegetable scraps, garden trimmings, and grass clippings.
Food waste cannot be any meat product nor have oils in it. For example, leftovers from a stir fry cannot be used because they were cooked in oil.
However, if vegetable scraps were not cooked in oil, like leftover steamed vegetables or raw pieces like apple cores, they can be used. The following materials are all perfect for lasagna gardens:
Planting and caring for a lasagna garden
When it's time to plant, just dig down into the bed as you would with any other garden. If you used newspaper as your bottom layer, the shovel will most likely go right through it to the ground underneath. If you used cardboard, you may have to cut a hole in it at each spot where you want to plant.
A general rule of thumb is to add mulch to the top of the bed. You can use straw, grass clippings, bark mulch, or chopped leaves. Care for your lasagna garden just as you would a regular garden.
When to make a lasagna garden
You can make a lasagna garden any time of year. However, fall is thought to be the best time to make one. You are able to get a lot of browns all at once, for instance fall leaves, and general yard waste from around your yard. Your lasagna garden has all winter to break down. Fall rains and winter snow will keep your lasagna garden moist, which will help the waste break down faster. By spring, it will be ready to plant.
To make a lasagna garden in spring or summer, you may need to add peat or top soil. This is so you can plant your garden right away. If you make the bed in spring, layer as many greens and browns as you can, with layers of peat or topsoil mixed in. Put three or four inches of topsoil on the top layer, and plant. The bed will settle over the season as the layers underneath decompose.
Lasagna Gardening no dig bed prep. also called sheet layering.
Cut veg short. Lay down overlapping newspaper or cardboard. Water down so it doesn't blow away.
Add nitrogen: chicken manure. Or soybean meal, grass clippings, food scraps, coffee grounds, seed-free weeds, comfrey, green trimmings.
Lasagna Gardens & prep
Add carbon materials like pine needles, dried leaves, sawdust, straw, old corn stalks
Add water with each layer.
Alternate nitrogen [green layer] and carbon [brown layer] layers until the bed reaches 18 inches to three feet.
You can add to the bed over time as you get materials. End with a carbon mixture layer so the moisture is kept in and the flies kept out. Water at the very end.
Takes bed 3-6 months, sometimes a year to be ready. It is a slow composting method.
Can also be 'e in a raised bed.
To plant right away top with 3" of compost on top.
To maintain your bed, keep adding more layers.
Soil TestingNorth American Proficiency Testing Program soil testing accreditation
Texas A&M AgriLife Extension Soil,
Provin, Tony L.
1. Routine Analysis (R) $10 per sample
SFASU Soil Plant & Water Analysis Laboratory
Stephen F. Austin Univ. Soil, Plant & Water Analysis Laboratory $10 for routine, $17 for complete test in Nacogdoches [SE of Dallas, not far from coast]
Elizabeth Murphy. Building Soil: A Down-to-Earth ApproachWhy soil? For me, it’s a love affair.
living earth is immediate gratification that I must be doing something right in my garden,
That mystery of the soil, for me, is part of what makes gardening an art.
In France, it is terroir, which defines the qualities of a wine. The world over, it is earth itself.
mysterious medium in which a seed is planted and new life begins, to bloom, bear fruit, or grow tall.
a few basic principles that can guide almost any gardening decision.
We packed the worm bins with scraps from our kitchen and saw our plots transformed with the gooey black compost the worms provided.
there was a difference in how the farm looked and felt, whether there was bare earth compacted by tractor tires or bountiful hedgerows lining the fields.
why exactly does it have such a profound effect on everything from feeding the world to pollution to climate change?
learning to care for the soil meant that, over time, labor could be reduced
the difference between a living, vibrant, dark black fertile soil and dried-out, nutrition-starved dirt.
soil is much more than a composite of chemicals. It is a living, breathing part of your garden that has the same needs as any other living thing. Treating your soil like a living system actually makes gardening much easier. By providing the things any living organism needs—namely, food, shelter, water, and air—the soil starts to take care of itself. In the process, it takes care of your gardens, lawns, and trees.
how to mimic and rely on natural processes.
we can speed up changes to the soil that may take decades if left to nature into a few short growing seasons.
I needed to find the fastest, easiest, and cheapest way to build my soil. Feeding the soil first meant using what was most easily at hand, from cardboard to compost.
Understanding that your soil is a living system is the first step in becoming a soil-based gardener.
Building soil takes some initial sweat equity, but once the living soil is balanced, the system practically runs itself.
soil-based gardening methods that won’t break your back,
Clovers cover pathways between the beds. The herb garden... calendula,
One teaspoon of this microscopic world contains vastly more individuals than the human populations of New York, Lon', Hong Kong, Tokyo, Mexico City, Chicago, and Moscow put together. This living system functions at once as the lungs, filter, and food source for the planet. Almost every molecule of earth’s water, air, and nutrients has passed through the soil at some point in its cycle. In doing so, these materials are consumed and transformed by the billions and billions of organisms that inhabit the top 12 inches of gardens, orchards, and lawns.
the teeming life below ground creates the conditions necessary for thriving life above ground. Know this and you will know the secret to successful gardening.
basic premise: grow healthy soil to grow healthy plants.
the four fundamental components of a soil.
almost half, by volume, is composed of minerals. These are the little bits of broken-up rock... that took centuries of wind, flowing water, ice, and rain to be worn down to particles that range from small to really, really small. You can think of this as the nonliving backbone of the soil.
the area between the minerals, collectively termed pore space... filled with a mixture of water and air... mixture of water and air. roughly equal parts of the two. Water clings to the sides of the solid soil, while air fills the spaces in between.
the remaining 5 to 10 percent of the soil that actually makes plant life possible. This fraction, the fourth component of soil, is soil organic matter.
(the living and organic portion of the soil is less than 5 percent by volume), it drives almost all of the soil’s, and thus our garden’s, processes and functions.
Without organic matter, a soil is merely broken-down rock.
less than 0.5 percent of the entire soil is living! The remainder of organic matter in the soil is in some stage of decomposition.
It’s the living engine of the garden that feeds plants by constantly consuming and excreting nutrients.
Like most life on earth, the living soil has four basic requirements: air, water, food, and shelter.
three categories of particle size: sand, silt, and clay. Sand is the largest particle size;
categories of particle size: sand, silt, and clay. Sand is the largest particle size; we can easily see its gritty shape with our naked eye. Silt and clay are too small to see individually. Silt is small, and clay is really, really small.
Silt has a smooth, silky feel when wet. Clay sticks to your fingers and can be molded into shapes.
the amounts of sand, silt, and clay in your garden soil determine almost all of its properties. like our own inherited traits of height or eye color, we are more or less stuck with.
The amount of sand, silt, and clay in a soil is known as soil texture. Soil texture is so important that it is actually used to name soil types.
The USDA online soil survey website (www.websoilsurvey.sc.egov.usda.gov), though not always site specific, can tell you how your soil is mapped.
Why does texture matter so much? For one thing, it is one of the only properties of a soil that we can’t change. If you have a clay soil, you are stuck with a clay soil. Period.
Differences in soil texture also determine a few important decisions.. helps you fine-tune how much and when to water, fertilize, and till your soil.
Soils that have too much sand, silt, or clay create gardening challenges. Silt can easily clog up pore spaces, creating poorly drained, waterlogged soils. Clay sticks to itself and anything else. It holds onto a lot of water and nutrients, but its attraction is so strong that plants might not be able to use them.
The reason that loamy soils are so sought after by gardeners is that they are the perfect combination of sand, silt, and clay.
crumbly soil structure. We can choose many things about how we garden, but we can’t choose the texture of the soil. Because of this, it’s important to get to know a particular patch of ground before making big decisions.
A key part of this process is sometimes matching what we choose to grow to what our soil is best suited for.
plants adapted to harsh flood and drought conditions. daylilies and wild currants,
the simple jar test.
the simple jar test. This test lets you estimate the percentages of sand, silt, and clay in your soil by watching how these particles settle out of water.
the large, heavier sand particles settle out quickly, while the smaller, almost weightless clays stay in suspension for a long time. The jar test uses the same idea to measure soil texture.
you’ll need a clear glass quart jar, a timer, water, a marking pen, and a shovel to take your soil samples. Take a soil sample by scraping recognizable plant material and fluffy organic matter off the soil surface until you reach mineral soil (usually less than 1/2 inch deep). Dig about 8 inches down into the soil and scrape a trowel along the edge of the hole to sample the entire depth.
fill your glass jar about halfway full. Mark a line at the level of your dry soil. Now fill the jar about two-thirds full of water and shake it vigorously for three minutes.
start your timer. At thirty seconds, mark a line on your jar where the soil has settled out. This is a rough estimate of the amount of sand in your sample.
Continue timing the jar, and three minutes after you made the first mark, make a second one. This is the amount of silt in your soil.
the remaining amount not accounted for in the sand and silt portions is clay.
One of the keys to successful gardening is matching your gardening goals with the soil’s potential. Carrots grow deep and sweet in a sandy soil, while brassicas, such as cabbage and broccoli, can handle the cooler and wetter conditions of heavy clay.
Soil structure is the way that the individual sand, silt, and clay particles stick together. These crumbs of soil are known as aggregates and are glued together by sticky clays, organic matter, plant roots, bacterial slime, and fungal threads. Gardeners often talk about a friable soil.
we have a great deal of control over soil structure. By enhancing soil structure, many of the limitations of soil texture are overcome. adding soil organic matter, starts a win-win feedback that keeps improving the soil condition over time.
The importance of good soil aggregation can’t be stressed enough.
Soil aggregates that indicate a living system are round and crumbly. Good soil aggregates are also stable under pressure.
To determine the quality of your soil aggregates, take a shovelful from the top 6 to 12 inches of your soil. Using your fingers, gently break the soil apart and see what sort of pieces you end up with.
does it break into rounded crumbs? These are the soil aggregates. Note what percentage of the shovelful you took breaks apart into these crumb-like structures.
Building your soils should lead to a soil with increasingly more of this friable crumb structure every year.
Soil compaction describes exactly what it sounds like: a dense, hard, compact soil. In the case of our gardens this is not desirable.
pore space is vital for supplying air and water to roots and organisms. It is also extremely important for the passage of water, plant roots, and critters through the soil profile. A compacted soil is one in which the minerals have been pushed together, and the space for air and water is squeezed out. Since the soil is a living ecosystem that depends on water and air, compacting soil is like squeezing out the life.
how well your plants are growing is one of the best indicators of your soil’s health.
look across your garden and lawn and notice the uniformity of growth. Are there areas that look worse or better than others? There may be an underlying soil-quality issue driving these imbalances.
The health and vigor of a plant’s rooting system is a great indicator of the health and vigor of the soil. Healthy soils grow plants, like this goldenrod, with root systems that are deep, large, and branching.
Plants’ roots are great indicators of soil compaction or drainage problems. When roots are not free to grow it is usually because they cannot penetrate compacted layers or waterlogged soils.
They are also hot spots for soil organisms. Shedding dead roots feed the soil with organic matter, while live roots leak yummy sugars and carbohydrates to the surrounding soil.
Are roots branching and complex, with many fine roots? Are new roots healthy and white?
ingesting more than their weight in soil (up to two to thirty times more!) daily.
Earthworms are so efficient at mixing the soil and improving its structure that they take over the work of rototiller, tractor, and fork in no-till gardens. Feeding the soil with organic matter invites earthworms into our garden soils.
soil-quality indicators. soil tilth. Good tilth is a fluffy handful of friable, dark brown earth, breaking apart into round crumbs.
guide to help you learn to listen to your living soil.
A rich, living soil will have ample casts and burrows at the surface and more than three to five worms in a shovelful.
soil that is properly decomposing will have a sweet, earthy smell. This is the smell of bacteria at work.
Organic Matter Amazingly, there’s a single solution that provides food, shelter, water, and air for the living soil. The miracle cure is organic matter. Organic matter is anything living or anything dead that was once living.
I like to think of organic matter as food for the soil.
By weight, organic matter in soils is roughly half carbon.
more carbon in the soil means less carbon in the atmosphere. Less carbon in the atmosphere means reduced greenhouse gases. Storing carbon in soil by increasing organic matter is known as carbon sequestration.
Organic matter is also what homes are made of in the living soil. As critters munch on organic matter, they create the glue that binds soil particles together. These bound particles, which we know as aggregates, are apartment complexes for the many and varied organisms in the soil. Mulching the soil surface with organic matter also shelters surface-dwelling organisms. An organic cover on the soil protects it from the impact of exposure to hard rains, baking
looking at the effects of everything I do in terms of whether the soil gains or loses organic matter. In this way,
revolutionary change to this perspective is realizing that organic matter is also something that we keep, promote, and grow through our practices. Amending with manure increases organic matter, but so does interplanting lettuces, growing a green manure, or reducing how often we till.
letting nature take its course, keeping fallen leaves and plant residues in the garden.
tillage, which promotes rapid organic matter decomposition, is one of the ways we lose soil organic matter.
adding 6 inches of manure, instead of 1 to 2, will overwhelm the living soil’s ability to decompose it. Manures, in particular, can cause problems with salt buildup.
Knowing whether your actions grow, add, keep, or deplete organic matter in the garden is the foundation of soil-based gardening.
Removing residues after harvest.. Removing leaves and grass clippings Building beds parallel with slopes.. Mulching.. cover crops and green manures
Cutting lawns to higher stubble heights (>1 inch)
Diversity complex gardens are actually simpler to manage. Complex gardens let weeds get out of hand sometimes. Complex gardens mix wildflowers with vegetables. Complex gardens may let part of last year’s crop rot on the soil surface, while mixing well-aged compost into a carefully sculpted seed bed.
Soil drainage, the ability of water to percolate through your soil, is also known as infiltration.
orient garden beds perpendicular to slopes to slow and catch water, allowing it to infiltrate and recharge your soil.
soil moisture is the amount of water held by your soil.
The ideal moisture condition feels like a wrung-out sponge.
Because of waterlogged conditions, the soil organisms had not used the organic matter that I had so thoughtfully added. It wasn’t until I drained this section, by digging swales across the contour of my yard, that this part of my garden started functioning.
principles that can guide us in day-to-day decisions.
Use what you have. using what is most readily available.
Prune and chip hedges instead of carting in wood chips.
Work with, rather than against, the garden ecosystem.
growing cover crops and green manures are some of the best ways to amend a soil.
roots below ground add even more organic matter to the soil than the crop aboveground.
Diversity is the foundation of a well-functioning soil ecosystem, which self-regulates and prevents many problems before they start. To reap these benefits, meet the needs of a diverse ecosystem by building a diverse garden.
Keep your soil happy by avoiding extremes. Avoid over-amending, over-fertilizing, or overwatering.
Disturb less. The living soil is healthier and happier if allowed to grow and thrive without disturbance. Tilling your soil, though not without benefits, is essentially akin to razing a whole neighborhood of houses and asking the inhabitants to rebuild anew.
Bare soil can lead to losses of topsoil and soil organic matter. Pesticides, both organic and conventional, can pose the greatest disturbance for the living soil. They essentially annihilate whole populations of soil organisms, turning back the clock on efforts to build a live, healthy soil.
Keep the soil covered. Cover—in the form of mulches, decaying organic matter, or living plants—shelters the living organisms in your soil from harsh conditions
A bare, uncovered soil is also a lost opportunity for adding organic matter to the soil
Soils may be severely damaged from past activities that have disturbed topsoil or depleted nutrients. It may be difficult to find high-quality organic amendments that supply the right mix of nutrients.
reddish-purple leaves with a lack of phosphorus,
There are seventeen essential plant nutrients. Of these, carbon, hydrogen, and oxygen are supplied by air and water. The remaining fourteen essential plant nutrients are supplied by the soil.
primary macronutrients: nitrogen, phosphorus, and potassium, collectively known as NPK from their chemical symbols, these nutrients are most often limited in soils.
the remaining macronutrients (calcium, magnesium, and sulfur) and the eight essential micronutrients are all essential for plant growth and survival.
Plants take up nutrients through their roots. This means that plant food must be dissolved in soil water. Quick-release and chemical fertilizers
feeding the living soil is the gardener’s number-one priority. In this way, the living soil makes nutrients and water available for plants, keeps diseases in check, and improves soil tilth for root growth.
unlike plants, which get their carbon from the atmosphere, soil bugs need to eat carbon that is in organic matter. Since bacteria, fungi, and other soil animals are mostly made up of carbon and nitrogen, these are the nutrients most needed for the living soil to grow in size, number, and activity.
carbon and nitrogen is the stuff of organic matter everywhere:
Nitrogen is often the difference between a booming garden and one that’s gasping for air. It is responsible for rapid plant growth and the green color of leaves and shoots. The bodies of soil organisms are also built of nitrogen, which means that nitrogen is essential for the living soil to function.
With excess nitrogen, plants grow too fast for their own good, falling over on leggy stems. They put extra energy into leaf and shoot production and not enough into fruit and flowers. The quality of vegetables and fruits also suffers. a common culprit in water pollution, nitrogen is on the move. Unlike most of the other nutrients that cycle in and out of our gardens, nitrogen rarely stays in one place or one form.
Soils actually have an electric charge. In most climates, it’s a negative one. Luckily, most soil nutrients have positive charges... except nitrogen.
The quicker your soil drains, the faster you lose nitrogen.
Nitrogen is also lost to the air in a process called volatilization.
Up to 50 percent of nitrogen in these materials can escape to the atmosphere if left on the soil surface for twenty-four hours. Because of this, it is best to mix nitrogen-rich material into the soil as soon as possible. To reduce nitrogen losses, we add nitrogen when plants actually need it, during their fast early-growth period.
nitrogen-fixing plants are legumes (members of the bean family). When these plants shed roots and leaves, or when they are tilled into the soil, they actually enrich the soil in the nitrogen that they took from the air.
including these plants—as part of a crop rotation, a cover crop, an intercrop, a perennial border, or a hedgerow—provides a steady and free source of nitrogen-rich material to feed the soil.
a cover crop can also act like a nitrogen sponge. By taking up the leftover nitrogen in the soil solution, the cover crop holds onto nitrogen and keeps it from leaching away.
In areas of winter rain, fertilize in the spring.
6. Use cover crops to take up extra nitrogen at the end of the season or between crop rotations.
Keep composts and manures covered.
Incorporate manure or other nitrogen-rich material into the soil within twelve hours of spreading.
intercropping these plants, turning them in as green manures, adding them to composts, or collecting leaves and trimmings from perennial trees and shrubs.
A soil test is the first step in finding out what important nutrients your soils are missing.
In the beginning, however, your soil may need a jump-start. A soil-nutrient test also lets us know if we have too much of a nutrient.
Choose a soil lab that is certified by the North American Proficiency Testing Program. You can find a list of certified labs on the NAPT website (www.naptprogram.org). To decide on a lab, call around for prices and what tests the
report to see if it makes sense to you.
Soil home-test kits are available but not very accurate.
For established gardens, lawns, or trees, a soil test is a great check on maintaining and building soil fertility over time. Test vegetable and other annual gardens every two to three years and perennial gardens, trees, and lawns every three to five years. These periodic tests let you correct imbalances from over- or underfertilizing.
soil test can prevent unintended nutrient buildup or deficits in the soil. Soil tests are best taken at the end of the summer or in the fall before the next year’s growing season. This allows us ample time to add amendments and fertilizers while avoiding the spring rush on soil-testing labs.
I may take separate tests for my vegetable garden, my fruit trees, my landscape garden, and my lawn. This also takes advantage of the recommendations soil-testing labs will provide based on what you are growing.
you want to take five to ten subsamples that you will mix together to send off to the soil lab. Taking multiple subsamples gives a better average representation of the soil-testing area.
To take a soil sample, you will need a bucket, a spade or trowel, a ruler, plastic bags, and a black marking pen. Use clean sampling tools and avoid galvanized metal, brass, or bronze metal coatings, as these can affect micronutrient results.
includes soil texture, soil pH, organic matter content, and essential macronutrients. A standard soil test may also include micronutrient analysis, or you may need to specifically request it.
most of soil nutrients become tied up in the organic part of the soil, slowly released as this decomposes. Because of this, the nutrients measured by the test report represent only a fraction of the potential nutrients available in your soil. Lab fertilizer recommendations are generally much higher than necessary.
Useful soil test reports will measure soil texture and provide the actual percentages of sand, silt, and clay. From this information, you can use the USDA textural triangle from Chapter 1 to determine your soil type.
Generally, a soil with greater than 5 percent organic matter is considered very high. A low rating means there is a long way to go
Soluble salts are also reported on the soil test. Highly soluble salts lead to chronically bad soil structure
Arid climates are most at risk for salt accumulation, but salts can build up with excessive fertilizers and manures, even in humid regions.
A soil test, however, measures only the readily available nitrate in soil water. Since most of this soil water drains away, the soil test report for nitrogen is not very useful
Counterintuitively, we want to see a low test result for nitrate-nitrogen, particularly at the end of the growing season. This means you’ve 'e a good job of capturing and keeping nitrogen in the living soil.
Phosphorus is essential for all the energy-requiring processes in living things. photosynthesis, growing new root and stem tips, and setting flowers and fruit. particularly important for young seedlings and transplants.
phosphorus is weathered from rocks in the soil. phosphorus is not easily lost from the garden. Phosphorus sticks strongly and readily to soil particles. It sticks so strongly that it is sometimes not easily released to plants.
On the soil-test report, phosphorus results have two values: the first is used when the soil’s pH is under 7, and the second is used when the pH is over 7, usually in dry climates. Your soil report should tell you which one to use.
Previously fertilized soils in old gardens or agricultural lands often have high levels of soil phosphorus. avoid phosphorus-rich material, including animal manures.
In prior days, it was called potash,
plants '’t experience toxicity with too much potassium. In fact, if it is available, plants will continue to consume potassium once they are full. important functions, such as regulating gas exchange and nutrient uptake, as well as controlling the juiciness of a tomato, the crispness of an apple, or the sweetness of a carrot.
Potassium also helps plants deal with stresses, such as drought, pests, and excess nitrogen.
Leaves with crisp, burnt-looking edges are symptomatic of potassium deficiency.
draw down potassium levels when they are high by avoiding fertilization.
macronutrients—calcium, magnesium, and sulfur—are usually sufficiently available in most soils.
Blossom-end rot, as shown on this tomato, is a common symptom of calcium deficiency. It can also be caused by improper watering in dry areas.calcium deficiency Gypsum
The yellowing of leaf veins (interveinal chlorosis) is a common sign of iron deficiency. Iron deficiency commonly occurs in high-pH (alkaline) or waterlogged soils.
too much of any of these micronutrients are toxic and even fatal for plants.
seaweed-based materials, that are rich in micronutrients. These can be used to supply low doses of these necessary minerals.
Soil pH Soil pH is a measure of the relative acidity of soil on a scale of 0 to 14. A pH of 0 to 7 is acidic, from slightly so (pH 6.5) to melt-a-metal-container acidic (pH 0), while a pH of 7 to 14 is alkaline, from just a little (pH 7.5) to cause-serious-skin-burns alkaline (pH 14).
Lemon juice is an example of fairly acidic substance, while bleach is an example of an alkaline one.
Soil texture plays a role in soil pH. Sandy soils tend toward acid, while heavy clay soils tend toward alkaline.
is difficult to manage the pH of heavy clay soils. In the case of clays, choosing plants tolerant of existing pH levels can bring greater success.
Proper soil pH is extremely important for plant nutrition. At either end of high or low pH, nutrients, particularly micronutrients, become unavailable to plants. At these extremes, toxins also become more abundant. For this reason, keeping your soil pH in balance is essential to providing good fertility for your living soil.
“soil pH” and “buffer index.” Generally speaking, the “buffer index” is a more true reading of soil pH because it accounts for soil texture effects.
Add lime in the fall before each growing season for annual gardens and during the soil preparation for lawns, trees, and perennial gardens.
For alkaline soils (high pH), lower pH with elemental sulfur
peat moss was traditionally used to acidify soils. As peat bogs are one of the biggest global reservoirs of carbon, mining this material has a huge climate change footprint. Compost, combined with acidic materials such as pine needles or coffee grounds, is a better, more environmentally friendly alternative to naturally acidify soil.
Environmental soil tests check for contamination by toxic chemicals.
It’s a good idea to check for lead in soils surrounding older houses, as lead paint can shed and contaminate soils.
what types of tests to request. Unfortunately, environmental soil tests are contaminant-specific. They are also quite expensive. If you are generally concerned about lead from paint or gasoline, a number of labs test this for a relatively low price.
When we add material to a soil to improve its condition, we call it an amendment.
includes putting organic material grown from the soil back in the soil by turning in residues and planting cover crops.
The most important question that I ask myself, however, is “What can I get most easily, most of the time?” Because building organic matter levels requires consistently adding organic materials, access and availability are my primary concerns.
If you can’t transport truckloads of compost, then growing a green manure in place is an ultra-local option.
choices of amendments coffee grounds, cardboard, straw and hay, If it was once living, and it doesn’t contain any toxins, then you can add it to the soil.
The carbon-to-nitrogen ratio (C:N ratio), otherwise known as the “brown-to-green” ratio, measures this quality.
not all “green” materials are actually green. Fresh manures, kitchen scraps, nitrogen fertilizers, and coffee grounds are also examples of high-nitrogen “green” materials.
When we feed the soil, we want to add materials with a range of qualities. High-quality materials quickly supply plant nutrients. Intermediate- to low-quality material builds organic matter. A very low-quality material can come in handy at the end of the growing season by locking up leftover nitrogen, which keeps it from draining away.
Low-quality materials include straw, bark, and wood chips. They have a high C:N ratio, break down very slowly, and can actually take nitrogen from the soil.
Intermediate-quality materials include compost and rotten leaves. They decompose slowly, release some nutrients, and build organic matter.
High-quality materials include nitrogen-rich fresh manures, young legumes, and fresh grass clippings. With a low C:N ratio, they decompose quickly to release loads of nutrients.
When I buy compost, I touch it and smell it. If it doesn’t look alive, it probably isn’t. While my head is in the compost, I’ll also check out color, odor, texture, and consistency. A good compost has a rich, black color; an earthy (not ammonia) smell; a relatively consistent, fine particle size; and more or less uniform contents from batch to batch.
not importing pests or weed seeds. Symphylans, a nasty soil pest, live in organic amendments in the western United States. To check for these unwanted critters, I spread the compost on a black sheet and make sure no white bugs come crawling.
Buckwheat cover crop.. Cardboard.. Coffee grounds.. Kitchen scraps.. Legume cover crop.. Shrub trimmings.. Tree trimmings.. Worm castings
any practices that return organic materials to the soil, such as intercropping, crop rotations, or no-till gardening, are also ways of amending the soil.
growing cover crops and green manures. it relies on the living system to do the work for us, also eliminates the risk of introducing unwanted pests, weeds, or diseases from these imported sources.
The terms cover crops and green manures are generally used interchangeably, but cover crops specifically refer to the benefits associated with covering bare ground, while green manures refer to the benefits of adding nutrients and organic matter when tilled into the soil.
As a soil cover, cover crops protect bare soil from erosion and suppress weeds. Additionally, they provide diverse habitat for soil organisms, beneficial insects (critters that reduce insect pests), and aboveground pollinators. In this way, they greatly increase the diversity of the above- and belowground garden.
Non-legume cover crops scavenge and recycle excess soil nutrients left at the end of a growing season. The other huge benefit of cover crops comes from their roots. add a massive amount of organic material belowground, through their living roots. These messy roots are like candy to soil organisms. They constantly leak sugars, making them a hot spot for living soil activity.
Finally, cover crops with large roots or root systems can work wonders on breaking up a compacted or clay soil. In this way, they till the soil for you as you watch them grow.
Forage radish can replace your rototiller in breaking up a heavy soil. Let late summer roots penetrate compacted clays and decompose
Forbs, grasses, and legumes—oh my!
These are the broad categories of cover crops available to use in building your soil.
Grasses are annuals or perennials that build organic matter.
Legumes are bean-family members that fix nitrogen.
Forbs are flowering plants that provide a variety of benefits, depending on the species.
warm-season crop that you can plant from early spring through summer (buckwheat, phacelia, soybeans, cowpea). flower-power summer combination of buckwheat and phacelia provides the weed-suppression properties of quick- and dense-growing buckwheat to help the phacelia get established.
Buckwheat, Phacelia, Red clover are shade-tolerant.
Forage radishes, Fava beans,
During the growing season, use summer cover crops, particularly buckwheat, as a living mulch that competes with weeds for light and moisture. To do this, interseed the cover crop a third of the way through the vegetable’s growing season.
Fall-planted cover crops must be seeded at least four weeks before the first hard frost to give them time to establish.
buckwheat. fast-growing forb.
legumes. Inoculants are powders that you can purchase from the seed company. Each inoculant is specific to a particular legume species, so make sure to use the product that is matched for your seeds. Soak the seeds in the inoculant overnight before planting.
For maximum nitrogen, kill crops just as they begin to bud.
Avoid letting a cover crop go to seed, as nutrient quality suffers and they can actually become garden weeds.
Plant favas in the late summer or early fall to give your garden a nitrogen boost.
Mown cover crops remain in the soil to build organic matter as they decompose. For crops that readily spring back, such as some grasses and clovers, pull them up by the roots. Once mown or pulled, leave the cover crop as mulch on the soil surface and plant directly into it.
4. Sheet mulching. Sheet mulching, explained in the next section, is a way to amend the soil. It’s also a great way to kill cover crops
Mow or chop the cover to the ground, layer with wetted cardboard, and add sheet mulch layers. Kill your cover crop with a sheet mulch two to three months before you want to plant into it.
Using raw organic materials, the living soil itself becomes the compost bin.
Nutrient losses are also minimized. Depending on how you apply the materials, this technique can also cover the soil as mulch that suppresses weeds and retains water. Above all, composting in place minimizes disturbance to maximize soil ecosystem function.
ways to add organic material directly to the soil: layering them on the surface,
Sheet Composting Sheet composting, sheet mulching, and lasagna gardening are all names for adding layers of raw organic materials directly to the soil surface. These methods balance the ratio of green to brown material to build compost in place.
Placing this organic food on the surface of the soil attracts worms and other soil organisms from deeper in the soil.Sheet Composting As they move vertically, worms incorporate the new compost by tilling the soil. The end result is a soil enriched in nutrients and organic matter, with a structure that has been loosened and improved by biological activity—all without firing up the rototiller or sharpening the digging fork.
For established garden beds, build sheet layers directly on the soil surface, as if you were building a compost pile. I make each layer 2 to 6 inches thick to build a sheet compost that is between 12 and 18 inches in total. Layers include anything that might normally go into the compost pile,
Because a sheet compost doesn’t heat up like a hot compost pile would, this method will not kill seeds and pathogens. It’s more difficult to keep pests out of a sheet compost, so definitely avoid any meat or dairy products. For the same reason, keep kitchen scraps buried in deeper layers.
A sheet compost builds garden soils from the ground up. Over the season, messy layers of organic materials, including kitchens scraps and garden waste, transform into rich, loose garden beds.
Follow the basic compost-building principle of alternating nitrogen-rich green with carbon-rich brown materials. Finish the topmost layer with bulky mulch material, such as shredded leaves or straw. The surface of this topmost layer will end up drying out, but it is essential to keep the underlying layers moist and actively composting. Over the season, the sheet compost will shrink as it decomposes.
simply places a smothering layer of cardboard over existing vegetation.
The convenience of sheet composting is that you can add layers as they become available. You can, for instance, cover a bed slowly with the scraps from your kitchen, or add heaps of grass clippings at a time as you mow your lawn.
Whenever adding a high-quality green material, you’ll need to cover it with a brown material to avoid nitrogen losses. Particularly cover kitchen scraps well to prevent pests, messiness, and bad smells.
squash or tomatoes, in the early summer. Amending the soil with a sheet mulch is easy. Build up alternating layers of brown and green materials, each 2 to 6 inches thick, for a total sheet-mulch depth of 12 to 18 inches. Build sheet mulches directly on bare soil or smother existing vegetation by using a bottom layer of cardboard.
Instead of building compost in a pile or in sheet layers on the soil surface, raw organic materials are buried directly in the soil. In this way, the soil itself becomes the compost bin.
It is like Meals on Wheels for soil organisms, bringing food to where these critters live—in the soil. It also adds plant nutrients right where plants need them—in the root zone.
Burying organic materials is also one possible solution for a compacted soil, particularly when light organic materials, like tree leaves, are used.
The one disadvantage is that materials take longer to decompose when buried. Depending on the type of material added, you may need to wait months or a year before planting into the trench compost.
Digging a hole and burying kitchen scraps is a simple, scaled-down version of trench composting. The year after you bury kitchen wastes, plant directly into the hole to give new plants a nutrient boost.
After one year, plant directly into the hole. You can do this repeatedly to amend an entire garden bed, or save the spot for a specific tree or shrub.
If you want to speed up the process, put your kitchen scraps through a blender before adding them to the hole. This is like feeding your soil a vitamin smoothie. If materials are blended before buried, you may be able to plant the hole in a period of months.
Dig a path.
If you like the benefits of trench composting but '’t want to take your garden out of production, you can trench garden paths instead. Trench garden paths to 12 inches deep. Fill with composting material and cover with soil. As you walk over the paths, you will naturally compact the trench compost.
The composted pathways can be dug up the following year and placed on top of the existing bed. I like this technique to compost fresh manure. As the manure composts over the season any leached nitrogen will go to feed the neighboring garden bed.
Chop & Drop, or Lop It and Leave It
"Lop it and leave it” is a method of sheet mulching, but I want to give it special mention.
This technique is so deceptively simple that people many times forget that it is one of the easiest ways to amend the soil with organic materials.
To lop it and leave it, simply leave organic material where it falls. this is one of the easiest ways for us to build our soil.
many examples Some common ones Grass-cycling. Take the bag off your lawnmower and let the grass clippings fall where they may. The higher stubble height of a mown lawn promotes root growth, leading to more organic matter production and healthier soils. Shorter stubble heights, on the other hand, starve the roots and stunt growth.
Chop fall residues directly into the garden bed. As they decompose over the winter, they loosen the soil, while enriching nutrients and organic matter. These French breakfast radishes had sported [peaked?] long ago, so chopping them in was a way to avoid wasting them.
2. Trees love leaves. A deciduous forest has some of the richest soils around. Why? Every year, tons of nutrients and organic matter are added to the soil as the trees drop their leaves.
Keep the leaf mulch 2 to 3 inches away from tree trunks to prevent rot.
Weeds are feasts. let them lay where they fall when mown with a weed whacker. Leave them as mulch or dig them lightly into the soil. If you’re using weeds in this way, just make sure to get them before they go to seed.
A messy garden is a productive garden.
Let it compost in place to enrich your soil for the next year. Start by removing particularly woody stems. Then take a sharp-bladed spade, hoe, or other implement of choice and chop away. Use the chop to split garden debris into 3- to 6-inch pieces and partially bury them in the soil surface. If you have other fall amendments to add, do it right on top of the debris and chop or till the whole package in together.
compost has a relatively low nutrient-supplying power. You’ll likely need to supplement with another nutrient-rich source.
Although compost doesn’t add many nutrients, it also won’t tie up nutrients as it decomposes. Because of this, we can plant into compost-amended soils immediately. As a soil-building amendment, compost is unparalleled. It is safer to use than manures, which can concentrate salts or harbor pests. High-temperature composting kills weed seeds and pathogens.
Adding compost to perennial or ornamental gardens has a clean and neat look when used as mulch.
Healthy compost, as a breeding and feeding ground for microorganisms, also provides the important and often overlooked benefit of inoculating the soil when spread around the garden.
Use compost supplemented with fertilizers to add organic matter to soils when preparing new gardens or lawns. For new lawns, spread 1 to 2 inches of compost on the soil surface and incorporate to a 6- to 8-inch depth.
annual gardens, incorporate compost at the rate of 2 to 3 inches to a 6- to 8-inch depth in the fall or spring before planting.
In the fourth year of annual compost applications, reduce the rate to 1 to 2 inches of compost, incorporated to a 6- to 8-inch depth.
rough ratio of one part green to two parts brown material, for an overall C:N ratio of 30:1. This ratio will generally provide the nutrients microbes need, while keeping the pile aerated and well structured.
Some types of materials, such as horse manure mixed with bedding or chipped shrub trimmings, inherently have the right C:N ratio and can be used as-is.
THINGS TO AVOID IN THE HOME COMPOST
Weeds that spread by rhizomes Seedheads Cedars Herbicides Unshredded leaves (shredded leaves are great!) Meat scraps and animal byproducts Human and pet manure
Composting with Worms
vermiculture, the final product is composed of rich, nutrient-dense packages. High in nitrogen, phosphorus, and potassium, with a C:N ratio of 15:1, worm
Worm castings also work wonders for stimulating the living soil, both by adding food and by inoculating with living organisms.
Make the most of this valuable material by incorporating it into the soil BEFORE planting a perennial tree or shrub, adding it to potting mixtures, or fertilizing vegetable and flower beds. It’s also a great ingredient for compost tea.
Because leaves tend to form mats that won’t let water through, it’s a good idea to shred them before use. Shred leaves by spreading them out and running over them with the lawn mower, placing them in a large garbage bin and using a weed whacker, or purchasing a leaf shredder specifically for this purpose.
Leaf mold is unparalleled as a soil conditioner, particularly for heavy clays.
manure is the real black gold.
at garden centers. These products tend to be higher in salts and lower in nutrients. Sometimes, bagged poultry manure is not completely composted. If it gives off an ammonia smell, let it mellow, either in the soil or a pile, before planting into it.
Prevent pollution, pathogen problems, and nutrient loss by storing manures properly. Keep manures well-covered from rain to prevent leaching. Ideally, store manures on an impervious surface, like a concrete driveway. Just remember that too much of a good thing can be bad. Manures are high in salts and can oversupply certain nutrients, so '’t apply too much in a single season.Read more at location 1850 • Delete this highlight Add a note If you live in an area prone to salt buildup in soils, you’d be wise to avoid manure altogether.Read more at location 1854 • Delete this highlight Add a note '’t lose nitrogen to the air. Incorporate manures within twelve hours of spreading.Read more at location 1859 • Delete this highlight Add a note use them in the spring before planting. Apply and incorporate fresh manures about a month before starting your spring garden to give the manure time to mellow.Read more at location 1862 • Delete this highlight Add a note fresh manures are best applied in the fall. This gives pathogens time to break down in the soil.Read more at location 1865 • Delete this highlight Add a note '’t let fresh manures touch the parts of the plants you plan to harvest. This is particularly important for leafy greens and fruits eaten raw. Wash your harvest thoroughly before eating orRead more at location 1868 • Delete this highlight Add a note distributing the food. Of course, wash your hands and tools after handling manures to avoid cross-contamination.Read more at location 1869 • Delete this highlight Add a note Letting rainwater run off or leach your manure pile not only removes valuable nitrogen, it can pollute surface and ground water.Read more at location 1872 • Delete this highlight Add a note Because fresh manures are nutrient dense, limit applications to less than 1/2 inch. Spread the manure on the soil surface and incorporate 6 to 8 inches deep. For high-nitrogen poultry manures, apply less than 1/4 inch. When exposed to the atmosphere, nitrogen is quickly lost through volatilization. Because of this, be sure to incorporate fresh manures within twelve hours of spreading.Read more at location 1884 • Delete this highlight Add a note as you start the process of building healthy soils, organic matter alone may fall short of plants’ nutrient needs. When this happens, you can use concentrated fertilizers as a temporary fix to fill in the gaps.Read more at location 1899 • Delete this highlight Add a note soybean meal are just a few of the certified-organic nitrogen fertilizerRead more at location 1915 • Delete this highlight Add a note Organic fertilizers come from natural sources, while nonorganic fertilizers are synthetic chemicals.Read more at location 1936 • Delete this highlight Add a note The most environmentally friendly option is to minimize fertilizer use altogether by building living, sustainable soils. Both organic and synthetic fertilizers,Read more at location 1937 • Delete this highlight Add a note can cause water pollution. This happens due to improper storage, excessive application, or the wrong time of application.Read more at location 1939 • Delete this highlight Add a note peat moss, are mined from nonrenewable resources. Today there are enough alternative fertilizer and amendment options that it is easy to avoid using these unsustainable options.Read more at location 1942 • Delete this highlight Add a note If using synthetic chemical fertilizers, I advocate applying them with plenty of bulky organic material.Read more at location 1947 • Delete this highlight Add a note From the perspective of whole-soil fertility, fertilizers are used only when there is a nutrient deficiency that is not met by regular organic amendments.Read more at location 1949 • Delete this highlight Add a note Maximum plant nitrogen demand is during the leafy green stage of plant growth. This period varies from plant to plant. For corn, it is around four to six weeks after planting.Read more at location 1971 • Delete this highlight Add a note Phosphate and potash are slightly antiquated terms still used for fertilizers. Fortunately, plant nutrient recommendations on soil test reports are often made on the basis of phosphate and potash. If it is necessary to convert total P to phosphate or total K to potash, then use the following formulas: Phosphate (P2O5) = P × 2.3 Potash (K2O) = K × 1.2Read more at location 1983 • Delete this highlight Add a note Fertilizer Name Alfalfa meal/pellets Average NPK * 2-1-2 Release Time** Medium Form Solid—plant byproduct Notes Builds organic matter. Micronutrient source.Read more at location 2004 • Delete this highlight Add a note Fertilizer Name Colloidal phosphate Average NPK* 0-2-2 Release Time** Very slow Form Solid—rock (mined) Notes Total phosphate is 20%. Less effective in soils with pH > 7. Fertilizer Name Cottonseed meal Average NPK* 6-1-2 Release Time** Medium Form Solid—plant byproduct Notes May contain pesticides. Pesticide-free is also available.Read more at location 2031 • Delete this highlight Add a note Fertilizer Name Greensand Average NPK* 0-1.5-5 Release Time** Very slow Form Solid—rock (mined) Notes Micronutrient source.Read more at location 2070 • Delete this highlight Add a note Fertilizer Name Kelp powder Average NPK* 1-0-4 Release Time** Fast Form Liquid—plant (harvested) Notes Micronutrient source. Fertilizer Name Liquid kelp Average NPK* negligible Release Time** Fast Form liquid—plant (harvested) Notes Micronutrient source. Fertilizer Name Potassium magnesium sulfate Average NPK* 0-0-22 Release Time** Form solid—rock (mined) Notes Magnesium (11%) sulfur (22%). Fertilizer Name Rock phosphate Average NPK* 0-3-0Read more at location 2083 • Delete this highlight Add a note Release Time** Very slow Form Solid—rock (mined) Notes Total phosphate is 32%. Less effective in soils with pH > 7. Fertilizer Name Soybean meal Average NPK* 7-2-1 Release Time** Medium Form Solid—plant byproduct Notes Builds organic matter.Read more at location 2105 • Delete this highlight Add a note Gypsum (calcium sulfate) 23% calcium, 18% sulfur Softens clay soils. S fertilizer. Elemental sulfur 99% sulfur Lower pH of alkaline soils. S fertilizer. Natural and synthetic sources. Epsom salts (magnesium sulfate) 10% magnesium, 13% sulfur Mg fertilizer. Caution due to salt toxicity use as foliar spray. Natural and synthetic sources.Read more at location 2131 • Delete this highlight Add a note Eggshells 1–2% nitrogen, calcium Add ground shells to compost or soils. Coffee grounds 2% nitrogen Add to compost or sidedress to provide nitrogen.Read more at location 2145 • Delete this highlight Add a note remember to use fertilizers wisely, conserving them to avoid overfertilization and waste.Read more at location 2157 • Delete this highlight Add a note wood ashRead more at location 2202 • Delete this highlight Add a note is good source of potassium, calcium, and magnesium. By adding these nutrients, it can also reduce soil acidity.Read more at location 2203 • Delete this highlight Add a note Lawns particularly benefit from a sprinkling of wood ash and are less susceptible to adverse effects from over-application. Wood ash should not be used if soils tend to be alkaline or high in salts.Read more at location 2204 • Delete this highlight Add a note Soil nitrogen is not confidently measured by the nutrient soil test. For this reason, we '’t use the soil test to determineRead more at location 2216 • Delete this highlight Add a note nitrogen needs. Instead, we base nitrogen needs on what a plant will actively use during a growing season.Read more at location 2217 • Delete this highlight Add a note YEARLY PLANT NITROGEN NEEDS Garden Type Plants Annual Nitrogen Need (pounds per 1,000 sq. ft.) Landscape Native plants or dry gardens 0–1 Established ornamentals 1–2 Flower beds and new gardens 2–4 Lawns* Fast-growing lawns (high maintenance) 3–4 Slow-growing lawns (low maintenance) 1–2 Berries Strawberries and cane berries 2–3 Fruit Trees** 1 year old 0–1 2 years old 2.5 3–5 years old 2.5–3.25 6–7 years old 3.25–5 Vegetables Low: beans, peas 1-2 Medium: lettuce, tomato, carrot, beet, melon, squash, potato, celery, pepper, spinach 2-3 High: onion, leek, garlic, sweet corn, asparagus, broccoli 4-6Read more at location 2222 • Delete this highlight Add a note Use the soil-test report to identify other nutrient deficiencies. We want to pay particular attention to phosphorus and potassium.Read more at location 2252 • Delete this highlight Add a note phosphorus, a nutrient that is particularlyRead more at location 2466 • Delete this highlight Add a note critical in seedling establishment.Read more at location 2467 • Delete this highlight Add a note compost tea,Read more at location 2468 • Delete this highlight Add a note designed for foliar application. This provides an immediate nutrient boost to plants during the growing season to correct for overlooked deficiencies.Read more at location 2469 • Delete this highlight Add a note New seedlings need a good supply of phosphorus to get established.Read more at location 2484 • Delete this highlight Add a note If annuals are slow growing and stunted, with yellowing leaves, a foliar nitrogen feeding is a quick Band-Aid solution.Read more at location 2506 • Delete this highlight Add a note Fertilize fruit trees with a sidedressing of manure in the late winter, before leaves start to bud. Trees make early use of nutrients to grow roots, shoots, and more productive fruits in the coming season.Read more at location 2541 • Delete this highlight Add a note Fertilize Perennials Early A flush of nutrients to trees, shrubs, berries, and other perennials causes them to put on new growth.Read more at location 2543 • Delete this highlight Add a note do not apply nutrient-richRead more at location 2546 • Delete this highlight Add a note materials such as fertilizers or manures after late spring. Trees, shrubs, and other perennials get the most benefit from a late winter or early spring fertilizer application.Read more at location 2546 • Delete this highlight Add a note Fertilize Lawns in the FallRead more at location 2548 • Delete this highlight Add a note COVER THE SOIL Walk out into a meadow or forest and look at the ground. What you won’t see is the soil.Read more at location 2562 • Delete this highlight Add a note one critical function: creating a good home for soil organisms.Read more at location 2569 • Delete this highlight Add a note Without cover, the top 1/2 inch of soil becomes lifeless when too dry, wet, or cold.Read more at location 2571 • Delete this highlight Add a note mulch. This simple cover has one of the most dramatic effects on garden productivity.Read more at location 2573 • Delete this highlight Add a note For the investment of time required to spread (or grow) a mulch, the paybacks are enormous.Read more at location 2575 • Delete this highlight Add a note Mulches are intimately connected to the most time-consuming garden maintenance tasks: watering and weeding. By increasing the amount of water held in the soil, mulch reduces the frequency with which I need to irrigate. The water I do apply is used more efficiently, as mulch helps plants develop more extensive root systems. Mulches keep the soil surface soft and moist and prevent the formation of hard-to-manage surfaceRead more at location 2581 • Delete this highlight Add a note crusts. A thick mulch smothers unwanted weeds and exponentially reduces the time I spend removing them. Most weeds that do come up through thick mulch are shallowly rooted and easy to pull. Most importantly, mulches build organic matter in the soil.Read more at location 2584 • Delete this highlight Add a note Mulches have their limitations as well. They can keep the soil too damp and moist, an environment that can harbor slugs and other pests. Avoid thick mulches on waterlogged soils that already have drainage problems. For early spring planting in clay soils, remove mulches to allow the soil to warm. Mulched perennials develop strong root systems at the soil surface, which are susceptible to damage if the mulch isRead more at location 2588 • Delete this highlight Add a note removed. Keep perennial gardens covered to protect these strong but sometimes shallow roots.Read more at location 2591 • Delete this highlight Add a note I like to mulch with a range of different materials. This is one of the easiest ways to get a variety of organic foods into the living soil, while creating a variety of soil habitats.Read more at location 2593 • Delete this highlight Add a note make your life simple by making your garden complex.Read more at location 2595 • Delete this highlight Add a note wood chips, bark, sawdust, and wheat straw, decompose slowly toRead more at location 2598 • Delete this highlight Add a note provide long-lasting benefits. When choosing a mulch, availability is the most important factor.Read more at location 2599 • Delete this highlight Add a note I’ll let my straw bales sit for a year to rot into the perfect vegetable garden mulch. When partially decomposed, straw is easier to spread and doesn’t tie up nutrients as it rots into the soil.Read more at location 2603 • Delete this highlight Add a note Finely chipped or shredded material, such as bark dust or sawdust, is less preferable. These small particles can crust at the surface and prevent water infiltration. Similarly, dense and nutrient-rich materials, such as grass clippings or leaves, may form water-repellent mats.Read more at location 2609 • Delete this highlight Add a note Cardboard Cardboard is a highly effective weed-smothering mat. Use for pathways or the first layer of a sheet mulch. Be sure to wetRead more at location 2648 • Delete this highlight Add a note thoroughly and cover with a heavier material to prevent it from blowing away. Lifespan: one year if moist.Read more at location 2649 • Delete this highlight Add a note Using Mulch When I spread mulch in the garden, I’m trying to accomplish many things at once. Conserving water, suppressing weeds, and feeding the living soil are at the top of theRead more at location 2667 • Delete this highlight Add a note list. Insulating soils and plants from freeze-thaw, preventing erosion on pathways or sloping gardens, and protecting tender vegetables and seedlings are additional concerns that can be addressed with mulching. Generally, mulches are applied in a thick, 2- to 4-inch layer. Thinner mulches will shift to create bare spots, while deeper mulches may prevent water from reaching the soil.Read more at location 2668 • Delete this highlight Add a note You can also pile mulch around frost-sensitive vegetables to protect them from frost and extend the growing season.Read more at location 2674 • Delete this highlight Add a note Straw mulch in vegetable gardens can serve many purposes. Pile heaps of straw on top of potato vines as they grow to build the garden bed vertically and increase potato yield. Tubers that form in the straw are easy to harvest by hand. In the vegetable garden, mulches protect sensitive vegetables from the sun and help seeds germinate. After sowing, cover beds with straw mulch to keep the soil moist. Large-seeded annuals, like beans or corn, will grow up through the mulch layer. For smaller-seeded vegetables, such as lettuce orRead more at location 2676 • Delete this highlight Add a note carrots, periodically pull back the mulch in the first few days after planting. Once seeds germinate, remove the mulch completely until new seedlings are large enough to thin.Read more at location 2680 • Delete this highlight Add a note Apply mulches in the fall or early spring for maximum water-holding benefits. • Make sure the ground is good and wet before mulching. Irrigate thoroughly or spread the mulch a couple of days after a soaking rain.Read more at location 2686 • Delete this highlight Add a note For single trees, mulch around the developing root system by extending the mulch beyond the drip line. Mulch entire beds in the landscape garden.Read more at location 2689 • Delete this highlight Add a note Spread mulch in 2- to 4-inch-thick layers. Rake to ensure even distribution and coverage. • Pull mulch away from the crowns andRead more at location 2691 • Delete this highlight Add a note stems of plants and trees to allow good air circulation. Mulch piled at the base of trees and perennials encourages rot and disease.Read more at location 2692 • Delete this highlight Add a note A Living MulchRead more at location 2694 • Delete this highlight Add a note Living mulches work because they compete with weeds forRead more at location 2696 • Delete this highlight Add a note nutrients, sun, and water. They occupy otherwise bare soil that weeds can exploit. Meanwhile, they build organic matter by adding fresh roots and shoots to the soil. Living mulches compete with desired garden plants as well as weeds. To avoid unwanted competition when planted together, choose plants of different heights and rooting depths. This maximizes the use of sunlight, water, and nutrients. To further reduce competition, maintain a buffer between living mulches and garden vegetables.Read more at location 2697 • Delete this highlight Add a note categories: groundcovers, green manures, and intercrops.Read more at location 2701 • Delete this highlight Add a note wooly thymeRead more at location 2704 • Delete this highlight Add a note great aroma.Read more at location 2705 • Delete this highlight Add a note I like to choose groundcovers that have low water requirements, as they compete less with other garden plants. Unfortunately, many invasive plants are sold as ornamental groundcovers in garden centers.Read more at location 2707 • Delete this highlight Add a note You can also reduce competition by staggering the timing of green manures. Plant quick-growing green manures early to cover bare soil and pull up as vegetables mature. Alternatively, plant green manures late, into maturing vegetables, to provide cover after harvest. When you pull, cut, or mow green manures, use them as a handy and nutritious mulch for nearby plants.Read more at location 2711 • Delete this highlight Add a note An intercrop is simply a crop grown in proximity to another crop.Read more at location 2717 • Delete this highlight Add a note lettuce and onion intercrop is one of my favorite combinations. The broad leaves of lettuce help control weeds between onion rows. Heat-sensitive and shade-tolerant lettuce also benefits from the partial shade of tall onion stems. Though both lettuce and onions can develop deep root systems, lettuce has more fine surface roots that maximize the use of water and nutrients closer to the soil surface.Read more at location 2719 • Delete this highlight Add a note Dandelions,Read more at location 2728 • Delete this highlight Add a note capture deep soil nutrients.Read more at location 2729 • Delete this highlight Add a note aggressively overtaking our gardens. They can come up through the thickest mulches or reemerge every time we till. Generally, these are either weeds that reproduce from the tiniest bit of root or rhizome or weed seeds that can last for years and years in the soil. Over time, improving soil health helps garden plants compete with invasive weeds. In the short-term, however, the garden needs your help to eradicate these pests.Read more at location 2739 • Delete this highlight Add a note Even immature seeds can mature and germinate in the soil. Do not put any part of these weeds in the compost:Read more at location 2750 • Delete this highlight Add a note Growing healthy garden plants, in fact, isRead more at location 2758 • Delete this highlight Add a note the number-one way to control garden weeds. This, in turn, comes back to growing a healthy living soil. We also control weeds with mulch and water.Read more at location 2759 • Delete this highlight Add a note plant-specific watering reduces weed problems.Read more at location 2761 • Delete this highlight Add a note What we '’t always think about is that soil organisms also need water. If a soil is too dry, then soil life goes dormant waiting for water. If it’s too wet, soil organisms are limited by lack of air. Because of this, both over- and underwatering stresses the soil ecosystem and reduces how well itRead more at location 2771 • Delete this highlight Add a note functions. For this reason, the right water at the right time is critical for growing living soils.Read more at location 2773 • Delete this highlight Add a note clay-rich soils easily become waterlogged if watered too much or too frequently. This means plants and microbes can’t breathe.Read more at location 2792 • Delete this highlight Add a note Generally, we want to water when the soil tank is between 75 and 50 percent full. HowRead more at location 2797 • Delete this highlight Add a note do we know when it’s time? We simply ask the soil. Go into the garden, dig down 6 inches to a foot, and take a few good handfuls of soil. If a soil is dry or only slightly moist, then it is time to water.Read more at location 2797 • Delete this highlight Add a note Over time, you’ll know the schedule that works for you. In the heat of summer, gardens need more water because of evaporation. As plants grow larger and roots go deeper, plants need a deeper, longer watering as well. With mulch, soils need less frequent, yet deeper, watering.Read more at location 2805 • Delete this highlight Add a note we want to shape our gardens in a way that maximizes water use while minimizing water damage.Read more at location 2825 • Delete this highlight Add a note walk outside in a rainstorm and watch where the water goes and how fast it moves.Read more at location 2826 • Delete this highlight Add a note need to slow the flow. This allows time for water to seep deeper into the soil and reduces its power to erode garden beds. Anything I can do to make the soil surface more complex and rough helps. A coarse mulch or a living cover of garden plants works for this purpose.Read more at location 2828 • Delete this highlight Add a note building sunken beds, and using swales and contours to direct water.Read more at location 2862 • Delete this highlight Add a note When we rip a soil, we’re basically trying to make a deep gash in the compacted layer to let water drain. Deep ripping is a bandage for the underlying soil problem. If soil can drain, then soil organisms can become active and plants can grow.Read more at location 2887 • Delete this highlight Add a note Raised beds, filled with a soil mix, function similarly to containerRead more at location 2899 • Delete this highlight Add a note gardens. Because they are removed from the soil ecosystem, they require more attention. They dry out quickly and need more frequent irrigation. You’ll need to replace organic matter, fertilizer, and a portion of the soil mix every year in a raised bed.Read more at location 2899 • Delete this highlight Add a note Raised beds warm quickly, so you’ll be able to plant early in the spring.Read more at location 2904 • Delete this highlight Add a note If there’s an area that feels sterile and lifeless, or an area overrun by pest and disease, then I need to nurture theRead more at location 2921 • Delete this highlight Add a note living soil to bring it back into balance.Read more at location 2922 • Delete this highlight Add a note fundamental tools. The first, and perhaps most important, tool is planning.Read more at location 2928 • Delete this highlight Add a note The second tool is what I add to the soil. This includes a mulch cover, an incorporated amendment, right water at the right time, or a fertilizer boost. The third tool is what I grow in the soil. Living cover aboveground and living roots belowground add structure, food, and shelter to the living soil. At the same time, the plants that form a living soil cover contribute to a diverse and healthy whole-garden ecosystem.Read more at location 2930 • Delete this highlight Add a note The fourth and final tool is what I do to cultivate the soil. Most of the time, I let the soil critters do this work for me.Read more at location 2936 • Delete this highlight Add a note speed up the processRead more at location 2938 • Delete this highlight Add a note digging fork,Read more at location 2939 • Delete this highlight Add a note Tilling leads to aching muscles and bent backs. Tractors and rototillers come with noise, gas, dust, and fumes.Read more at location 2948 • Delete this highlight Add a note injure the soil byRead more at location 2949 • Delete this highlight Add a note speeds organic matter decomposition, which counters our efforts to build up this vital fraction of the soil.Read more at location 2950 • Delete this highlight Add a note its effects on the living creatures in the soil. Fundamentally, tillage disturbs the soil ecosystem.Read more at location 2952 • Delete this highlight Add a note Repeated and intensive tillageRead more at location 2953 • Delete this highlight Add a note dramaticallyRead more at location 2954 • Delete this highlight Add a note reduces soil life.Read more at location 2954 • Delete this highlight Add a note I use sheet mulching or organic amendments to eliminate weeds, prepare garden soils, and invite soil organisms to improve the soil.Read more at location 2956 • Delete this highlight Add a note As the soil food web becomes more and more complex, residues left on the soil surface decompose rapidly, so I '’t need to till them under.Read more at location 2957 • Delete this highlight Add a note The least invasive way to till is not to till.Read more at location 2967 • Delete this highlight Add a note Grow a healthy soil community by reducing disturbance and building organic matter. Plan your garden around permanent beds that are maintained and developed without tilling.Read more at location 2969 • Delete this highlight Add a note soils are loosened, lightened, and tilled by burrowing soil animals and the roots of green manures.Read more at location 2971 • Delete this highlight Add a note Weeds are hand-pulled, and the soil surface is easily massaged into a crumbly and smooth seedbed.Read more at location 2972 • Delete this highlight Add a note When dealing with heavy clays, I also like to use a hybrid approach, since a no-till sheet mulch tends to be wet and heavy.Read more at location 2983 • Delete this highlight Add a note Sheet Mulching to Start New GardensRead more at location 2988 • Delete this highlight Add a note use sheet mulching to create new garden beds.Read more at location 2989 • Delete this highlight Add a note To plant immediately, pull back the sheet mulch and cut holes in the cardboard for transplants or large seeds, such as beans and corn. Plant smaller-seeded vegetables and flowers by spreading and planting into a thin layer of compost on top of the sheet mulch.Read more at location 3010 • Delete this highlight Add a note Work the Soil with Roots Plant roots in their own right are amazing tilling machines. They expend enormous energy to push through dense soil, loosening it up as they go. When plant roots decompose, they add a sizable amount of organic matter to the soil.Read more at location 3026 • Delete this highlight Add a note For this reason, living plant roots are an important part of a no-till system. A bare soil is an opportunity to plant cover crops,Read more at location 3029 • Delete this highlight Add a note whose roots till and prepare the soil for the next garden crop.Read more at location 3030 • Delete this highlight Add a note Let It RotRead more at location 3032 • Delete this highlight Add a note Manures and composts are easily added by forking them lightly into the soil.Read more at location 3034 • Delete this highlight Add a note add organic debris to the soil surface, where it rots with the help of soil microorganisms.Read more at location 3035 • Delete this highlight Add a note either chop or mow cover crops or garden residues onto the soil surface. If very woody, add some nitrogenRead more at location 3037 • Delete this highlight Add a note fertilizer, compost, or manure to speed decomposition. Keep residues well watered. This method has the advantage of acting as a mulch while adding organic matter to the soil. The disadvantage is that some nutrients are lost when they decompose on the soil surface. Cover It Up Successful no-till gardening depends on controlling weeds. For this reason, mulching is a key no-till technique.Read more at location 3037 • Delete this highlight Add a note mulching with cardboard in problem spotsRead more at location 3042 • Delete this highlight Add a note Continually add organic materials to the soil surface, and keep the soil covered with living plants to strategically keep weeds at bay.Read more at location 3043 • Delete this highlight Add a note avoid working the soil when it is too wet or too dry. This is particularly important for the clay soils. EvenRead more at location 3051 • Delete this highlight Add a note wrong time, can destroy their fragile structure.Read more at location 3052 • Delete this highlight Add a note If soils are too dry, water your garden for a day or two and wait for the soils to become soft and crumbly.Read more at location 3054 • Delete this highlight Add a note repeated tillage with mechanized implements can lead to a compacted layer known as plow pan.Read more at location 3111 • Delete this highlight Add a note Sunlight. The availability of both winter and summer sun is extremely important in garden planning. Map areas that receive maximum winter and summer sun, and plant your garden accordingly. Use trees and shrubs strategically to provide shadyRead more at location 3150 • Delete this highlight Add a note microclimates, without unnecessarily removing precious sunlight.Read more at location 3151 • Delete this highlight Add a note The presence and direction of slopes is a final consideration in garden planning. Depending on how we treat them, garden slopes can be assets or liabilities. Slopes can help to collect and direct sunlight and water, or they can lead to reduced soil quality by the action of water washing away precious topsoil.Read more at location 3154 • Delete this highlight Add a note Think about whether you can build trenches or swales diagonally across a slope to capture and slow water.Read more at location 3157 • Delete this highlight Add a note On more severe slopes, you may consider planting brush or tree breaks across a slope to prevent and capture eroding soil. Because erosion is a concern on sloping land, it becomes even more important to minimize disturbance. Always build beds on contour, horizontal to the direction of the slope.Read more at location 3159 • Delete this highlight Add a note establish groundcovers that conserve soil in place. On sloping land, keeping topsoil in place is the foundation for growing healthy, living soils.Read more at location 3162 • Delete this highlight Add a note considered plantingRead more at location 3177 • Delete this highlight Add a note nitrogen-fixing perennials that you can chip to add fertility to the garden?Read more at location 3177 • Delete this highlight Add a note If you’ve identified areas that are poorly drained, are high in salts, or have high or low pH, then consult garden guides to find which plants will tolerate these conditions. Alternatively, set these areas aside for storage, composts, or other soil-building activities. Choose the best plants to match each sector’s advantages and disadvantages.Read more at location 3180 • Delete this highlight Add a note Often, soils aban'ed for many years are extremely fertile, healthy soils. This is particularly true where weeds, grasses, and existing plants grow into an untended jungle that covers the soil and adds organic matter, naturally.Read more at location 3189 • Delete this highlight Add a note The following sections outline the step-by-step way to prepare soils for new lawns,Read more at location 3199 • Delete this highlight Add a note vegetable gardens, or perennials.Read more at location 3200 • Delete this highlight Add a note Establishing a Vegetable GardenRead more at location 3213 • Delete this highlight Add a note Submit soil tests to laboratories in the early fall.Read more at location 3214 • Delete this highlight Add a note sheet mulch new garden beds at this timeRead more at location 3214 • Delete this highlight Add a note In the early spring, spread your remaining fertilizers and gently fork them into the sheet mulch. If the sheet mulch is only partially decomposed, pull it back in pockets to transplant seedlings into mineral soils. For more decomposed sheet mulches, plant directly into the new topsoil. If seeding, spread a thin layer of compost and seed directly into the compost.Read more at location 3217 • Delete this highlight Add a note If not planting right away, keep the beds well mulched. Consider planting a quick-growing buckwheat to cover spring soils before it is time to seed summer vegetables. Establishing a Perennial Garden Because perennial gardens are a more or less permanent feature, correct any drainage problems before establishment.Read more at location 3223 • Delete this highlight Add a note deep rip soils to remedy compaction.Read more at location 3226 • Delete this highlight Add a note cover the entire garden area in a thick sheet mulch. You can plant directly into this sheet mulch by cutting a hole in the bottom cardboard or give the entire area a year or so to compost and mellow. If planting directly into sheet mulch, be careful to keep mulch pulled back from the base of perennials in order to prevent rot. Because this leaves the base of plants open for weeds that have not been smothered by the sheet mulch, be prepared to hand pull around new plantings.Read more at location 3228 • Delete this highlight Add a note Most perennials are best planted in the early fall, to give their roots a head start on establishing before the spring rush.Read more at location 3234 • Delete this highlight Add a note Because nitrogen and potassium willRead more at location 3238 • Delete this highlight Add a note stimulate new growth, topdress with these nutrients in the later winter or early spring to prepare plants for the growing season.Read more at location 3238 • Delete this highlight Add a note The impulse to rebuild from scratch, however, sets your garden way back. It’s far better to use what you already have to build better soils from the ground up.Read more at location 3242 • Delete this highlight Add a note take a step back. Do your plants match the capabilities of your soil? Look for obvious mismatches, like drought-loving plants in a poorly draining soil or acid-intolerant species under low-pH conditions. Instead of ripping up your soil, take out the ill-suited plants and replace them with more appropriate varieties. Overall garden productivity, and gardener satisfaction, will definitely increase.Read more at location 3253 • Delete this highlight Add a note For lawns, compaction is a regular problem. Use the tines of your garden fork or a lawn core cultivator to periodically aerate the soil.Read more at location 3257 • Delete this highlight Add a note look at soil test results. Excessive salts, a pH less than 5 or greater than 8, and major nutrient deficiencies are red flags that must be addressed.Read more at location 3259 • Delete this highlight Add a note Build your own topsoil by continually adding organic amendments, sheet composts, and mulches. Gradually, this feeds and stimulates the soil microbes to improve belowground conditions.Read more at location 3270 • Delete this highlight Add a note Planning is the key to any successful garden.Read more at location 3275 • Delete this highlight Add a note think ahead. To prepare for the next spring, a soil grower’s calendar starts in the late summer.Read more at location 3277 • Delete this highlight Add a note SOIL-GROWER’S YEARLY CALENDAR Late Summer/Early Fall Submit soil tests. Plant cover crops.Read more at location 3283 • Delete this highlight Add a note Put beds to sleep—chop residues into soils and mulch the surface for winter. Spread and incorporate manures, fresh leaves, and yard debris. Sheet mulch new garden areas.Read more at location 3286 • Delete this highlight Add a note Late Fall/WinterRead more at location 3291 • Delete this highlight Add a note Plan for soil-building needs. Complete the Whole-Soil Fertility Worksheet to determine fertilizer needs. Plan crop rotations. Stockpile compost materials: manures, cardboard, leaves, grass clippings, etc.Read more at location 3292 • Delete this highlight Add a note Kill cover crops. Shred leaves for mulch. Prune trees and shrubs. Chip trimmings for mulch. Plant perennials. Fertilize perennials in the late winter.Read more at location 3295 • Delete this highlight Add a note SpringRead more at location 3298 • Delete this highlight Add a note Add fertilizers and amendments to soils. Incorporate winterkilled fall and winter cover crops. Incorporate compost and manures. Prepare new seedbeds. Remove mulch on heavy soils to let them warm. Plant spring crops. Plant quick-growing cover crops in summer vegetables beds. Build and turn compost. Summer Build and turn compost. Keep garden and compost well-watered. Plant warm-season cover crops.Read more at location 3299 • Delete this highlight Add a note Implement crop rotations andRead more at location 3306 • Delete this highlight Add a note intercrop plantings. Pull up early spring cover crops. Use as mulch. Pull weeds. Use non-noxious weeds to mulch soil surface. Mulch summer vegetables. Side-dress heavy feeders with nitrogen-rich material. Use foliar spray fertilizers as needed. Collect grass clippings from neighbors.Read more at location 3306 • Delete this highlight Add a note Hart, Robert. Forest Gardening: Cultivating and Edible Landscape, 2nd ed. Chelsea, VT: Chelsea Green Publications, 1996. Kourik, Robert. Designing and Maintaining Your Edible Landscape Naturally. SantaRead more at location 3330 • Delete this highlight Add a note Rosa, CA: Metamorphic Press, 1986.Read more at location 3332 • Delete this highlight Add a note Shein, Christopher. The Vegetable Gardener’s Guide to Permaculture: Creating an Edible Ecosystem. Portland, OR: Timber Press, 2013.Read more at location 3334 • Delete this highlight Add a note Björkman, Thomas. Cover Crops for VegetableRead more at location 3341 • Delete this highlight Add a note Growers. Cornell University. covercrops.cals.cornell.eduRead more at location 3341 • Delete this highlight Add a note Lanza, Patricia. Lasagna Gardening. Emmaus, PA: Rodale Press, 1998. Stout, Ruth. Gardening Without Work. NY: Devin-Adair, 1963.Read more at location 3346 • Delete this highlight Add a note ATTRA—The National Sustainable Agriculture Information Service. National Center for Appropriate Technology (NCAT). attra.ncat.org (a wealth of downloadable material, including designs and blueprints for sustainable farm and garden practices)Read more at location 3354 • Delete this highlight Add a note Mohler, Charles L. and Sue Ellen Johnson, eds. Crop Rotations on Organic Farms: A Planning Manual. Ithaca, NY: Natural Resources, Agriculture and Economics Service (NRAES), 2009.Read more at location 3365 • Delete this highlight Add a note The Soul of Soil: A Soil-Building Guide for Master Gardeners and Farmers, 4th Edition by Joseph Smillie, Grace Gershuny You have 4 highlighted passages You have 0 notes Last annotated on May 21, 2017 What a joy it is to feel the soft, springy earth under my feet once more, to follow grassy roads that lead to ferny brooks where I can bathe my fingers in a cataract of rippling notes, or to clamber over a stone wall into green fields that tumble and roll and climb in riotous gladness! —HELEN KELLER, from The Story of My LifeRead more at location 96 • Delete this highlight Add a note Cultivating soil and encouraging plants to grow in harmony with nature’s wondrous systems has been an honored avocation throughout history.Read more at location 100 • Delete this highlight Add a note The first rule of ecology is that everything is connected to everything else, and so when any one component changes, everything else changes in response, even if only a tiny bit.Read more at location 108 • Delete this highlight Add a note the magic of how soil works. This is also an ideal guide to how one can respect soil and be gentle and aware when working with it.
Keyline Design/SystemKeyline design is a technique for maximizing beneficial use of water resources of a piece of land. The Keyline refers to a specific topographic feature linked to water flow. --Wikipedia.
The tool used for keyline plowing is the Yeoman's plow, a subsoiler with very thin shanks. Created in the 1950s by P.A. Yeoman, an Australian mining engineer and farmer, it was designed to lift and aerate the soil while limiting soil disturbance to minimize oxidation of organic matter.
"Plan the work then work the plan." — P.A. Yeomans
Freshly keyline plowed (Photo: Kirsten Bradley)
In the mid 1950s, Australian engineer P.A. Yeomans demonstrated a new system of land management he called the Keyline system. The consensus of the time, championed by people like Dr H.H. Bennett, was that soil was a finite resource and that once depleted “it was irretrievably lost as if consumed by fire”. P.A. understood that long natural carbon cycles create soil, but also knew that this process takes hundreds or thousands of years. By adjusting the conditions in the soil with his plowing and management techniques, P.A. was able to speed this process and create dozens of millimeters of fertile topsoil in just one year.
P.A. started out as a conservationist, but quickly realized that creation of topsoil was the ideal solution, while conservation simply delayed the inevitable soil destruction. Depending on the climatological conditions, conservation may ‘work’ for just a few years under harsh conditions, while allowing profitable cropping for decades in other milder regions. This is a direct cause of the extractive farming methods still used today. Farming then and now is still dominated by the practice of mining the topsoil for minerals, turning over the exhausted topsoil with plows, and replenishing the minerals lost in the crop with fertilizers. This, as seen over and over, leads to soil depletion, erosion, and finally desertification.
Keyline Design was first developed by the great Australian, P.A. Yeomans (1904-1984), in the late 1940s & 50s initially as a practical response to the unpredictable rainfall regime he found on his new property
By changing this method of conservation to one that continually builds soil fertility to feed the crops, the land will become more fertile over time. This creates a feedback loop, but one with positive outcomes. It can be said that one should “feed the soil, not the plants.” When healthy soil is present and maintained, any crops suitable for the region will grow well without any fertilizer. Herein lies P.A.’s argument that soil creation and the Keyline system will lower the costs of the farm while at the same time producing higher yielding, and thus more profitable, harvests. This is even more relevant in today’s profit driven world. Farmers that would not otherwise concern themselves with improving their methods for the sake of the land will more often pursue actions that will increase their bottom lines.
Leveling is the primary concept when dealing with water and the Keyline system. Before any earth is moved the land should be sufficiently surveyed and pegged. Pegging is simply placing pegs at a corresponding level around the property to give rise to a visual level line. By manipulating the techniques used to determine each peg’s placement, one can plan-out all of the features of a system.
While a modern laser level would be the easiest tool to use in leveling, low-tech, do-it-yourself options exist. P.A. designed a type of level called a bunyip. Another DIY level is an A-Frame level. A-frame levels can be constructed even easier than bunyips, requiring only three pieces of wood, a string, and a rock!
Any of these leveling devices will need to be accompanied by a large number of pegs. When the level is found, the pegs can be placed accordingly to map out the land before any work is 'e. It may be useful to have pegs tall enough to be readily seen over the surrounding vegetation, or the vegetation can be cleared off before the pegs are placed. When using pegs to mark keylines, channels, and dam water levels, it is advisable to have the pegs painted or flagged to distinguish the lines dotting the landscape at a glance.
Employing the methods developed by P.A. Yeomans, keyline pattern plowing is a proven component in the job of revitalizing degraded soils. The plow performs deep ripping with minimal plant disturbance.
By using a chisel, tyne, or P.A.’s keyline plow, both aeration and water integration can be accomplished in one pass over the land. While mouldboard type plows turn over just the topsoil, the chisel plow creates numerous deep cuts into the compacted and often sealed soil where air and water can now penetrate deeper and activate the decomposition process just below the topsoil.
Different kinds of soil types may require altered preparation. For example, sandy, light soil in arid conditions can be chisel plowed deeply (45 cm) from the very start, while in heavy clay soils you must chisel plow shallowly (8 cm) the first year, while slowly increasing plow depth each year. This is because the heavier soil types will seal over with the first substantial rainfall, locking out the water and air.
The goal of this type of cultivation is to blend the subsoil and topsoil into one contiguous layer. This creates a more balanced distribution of minerals, nutrients, air, and water, everything needed to grow healthy plants. Again, a more traditional turn-plowing would leave the topsoil overturned and segregated from the subsoil leading to soil destruction rather than creation.
To create soil, certain conditions must be met. Some kind of organic material must be present that, when combined with the correct levels of moisture and air, will create an ideal soil climate for decay to occur. While adding organic material is often the fastest way to improve soil condition, over large areas of land it is not practical to haul in the massive amount of materials that would be required. The Keyline system focuses on hastening the decomposition of the naturally occurring organic material already in the soil by adjusting the moisture and air levels within. Once the biotic conditions in the soil are jump-started, micro and macroscopic life return in such abundance that it dwarfs the total weight of a harvested crop or the grazing cows above.
Roots are one of the main organic components that will be decomposing in the midst of the added moisture and air. As soil improves, more plants will grow, from the soil’s seed-bank or from being sown, and increase the field’s biomass; this is another positive feedback loop. Some of these plants are likely to have deep tap roots that stretch down into the subsoil and bring up minerals unlocked by chisel plowing, making them available for plants with shallower roots. As these and other pants die, the roots decay more rapidly in the improved soil conditions. The spaces left behind by the roots create natural pathways for air and water to further integrate into the soil. Even crops grown for harvest or grazing will still leave the roots in the soil, continuing the improvement process.
A positive interaction in soil life that can be used to your advantage is one between the roots of legume plants and bacteria that live on them. The bacteria fix nitrogen from the air into the soil, making it available to plants. The bacteria does this in exchange for starches created by the legume plant. If seeds are to be sown on land that is undergoing Keyline cultivation improvement, it is strongly suggested to use a mix that includes inoculated legume seeds appropriate for the area. Yet another benefit to growing legumes is that they are often high in protein, making them nutritious pasture.
The shape of the land will determine how water flows over it. While some land is flat, most have at least slight valley and ridge shapes. Water will naturally flow from the higher ridges into the valleys, following and eroding the steepest path. These waterlines should be identified at the beginning of a project because they form the framework the land will follow. The placement of buildings, dams, paddocks, and anything else on the farm will be determined in relation to the existing waterlines.
All water will flow off of ridges and into valleys perpendicular to contour. When examining a topographical map, water will flow the shortest distance between two contour lines.
Water and Controls
Within the Keyline system, all water sources available to the farm fall into four categories. The first is the rain that directly falls onto the land, the second is runoff from the farm itself, the third is runoff from outside the farm, and the fourth is groundwater. In short, the idea is to capture and hold the water on your land as long as possible by controlling when and where it flows — via channels, keyline plowing, dams, and other features of the Keyline system.
Plowing and the Keyline
The first step in determining your water management plan is to find the keylines of the land. These are on-contour lines that occur where the steeper and flatter parts of the land meet in the center of a valley. A keyline can be found on topographical maps where the contour lines begin to get further apart. This represents the highest contour of the land that can efficiently hold water; there may be lower keylines, but they represent the highest point in a valley formation, not the overall property, where water can be held. Not all valleys have their keylines on the same contour.
The plowing should start at the center of a valley and follow the keyline. As you get further away from the keyline, the contour of the land changes, but the plowing should continue parallel to the initial keyline. This creates a slight grade in the plow cut that channels water in the furrows toward the ridge.
Keyline valley map
The furrows’ grade is slight. It is not intended to create any great flow, but to distribute the water more evenly over the ridge and valley formations with a gentle drift. By slowing the flow, the water is allowed ample time to absorb into the soil. This has a side effect of obstructing erosion. If you are familiar with on-contour swales, this concept will be familiar to you.
In flat lands the plowing can continue down the land as needed. In more undulating lands, paddocks may need to be created and plowed from multiple keylines. Keyline plowing can continue up the steeper land as high as the tractor can go.
After the keylines have been identified, a determination of which valleys should have dams constructed in them can be made. It is always worth holding water at the highest point possible to take advantage of gravity doing the work of irrigating the land below the dam. With 15 meters of height, gravity irrigation from a dam will have as much pressure as a spray irrigation system and can be used as such. This would give the farmer the benefits of spray irrigation while letting gravity pick up any energy costs.
The cost of building any dam comes down to a ratio of earth moved to water stored. When determining the ideal minimum shape of a dam, the length of the wall across a valley should be less than or equal to the distance water will back-flood. The ideal depth is between 3 and 6 meters. This depth should include 0.9 meters of free-board, the height between the full water line and the top of the wall, above the spillway level. This compensation will allow for 0.6 meters of free-board during rain events where 0.3 meters depth of water evacuates the dam via the spillway. This extra safety precaution is to compensate for large, 50 or 100 year, floods.
Keyline and dams
Types of Dams
High contour dams are installed above the valley keyline. Water from runoff is limited above these dams given their high positioning in the landscape. To fill these dams, swales can be constructed around the ridge to channel rainfall to these types of dams. These steep land dams come at a high price since great deals of earth need to be moved to store relatively little water in these narrow dams. Their water will be freely available for use in pressurized and flood irrigation just about anywhere on the property.
Following the land lower, valley keyline dams are the most common dams found in the Keyline system. Found in undulating lands, keyline dams are more economical than high contour dams; they store greater sums of water for little earth moved. Keyline dams offer another chance to use the stored energy of water to irrigate, but the irrigation area is restricted to the lands below the dam.
In flatter lands dams become even more economical, storing great sums of water for very little earth moved. As the land becomes flatter the wall of the dam will not necessarily find enough height between 2 shallow ridges. In this case the wall is extended back to create sides, or wings, that hold the water in. An extreme example of a flat lands dam is the broken ring dam. The side walls on the broken ring dam extend and curve back on the dam itself.
Finally, in dead flat lands ring dams can be utilized. Ring dams will have no runoff entering them naturally. To keep a ring dam filled, water must either be pumped or piped in from another source. The advantage a ring dam has over a pond is that the ring dam sits above ground level and therefor contains energy, albeit slight, that can push the water into an irrigation channel.
Dams can be fitted with lock-pipes under the wall. While these lock-pipes add greatly to the cost of constructing the dam, they then provide gravity fed water at the turn of a valve. The cost of the lock-pipe will be overshadowed in the savings over running a pump for irrigation. Irrigation can be spray if the total height of the water is 15 meters or more, but even in flatter lands gravity will still allow for, what Yeomans calls, flood-flow irrigation.
Flood-flow irrigation uses an irrigation ditch to channel the water from a dam’s delivery point source, the lock-pipe. Watergates along the irrigation channel can be opened and closed by one man to irrigate several hectares per hour of the land below. This land can be separated into smaller paddocks by fencing that is run on an irrigation steering bank. The bank will allow for more control of water disbursement.
Each paddock should be Keyline cultivated to spread the irrigation, or rainfall, evenly over the land. The keylines should ultimately lead the water to the next lower dam on the property. The slow speed of the water traveling through the keyline system, coupled with good drainage in each paddock leading to the next dam, will allow for sufficient absorption while also preventing the land from ever being over-saturated. This keeps in-line with holding the water on the land as long as possible, using and reusing it as often as possible.
The irrigation channels should be grassed over quickly in dry, windy areas to prevent erosion. This should be a simple task given the nature of the channels to be watered with every rainfall or irrigating.
The "Wombat" point causes effective shattering of compacted subsoil ~ Finding Yeomans Keypoint
Swales, which appear similar to irrigation channels, can be used to connect dams, hold water in places dams are not viable, and to help direct rainfall to different parts of the land. By connecting dams of the same level with a swale, you gain additional flood insurance; after one dam fills, the excess water can back-fill the swale and equalize all the dams in a lateral chain before any water is lost over the spillway.
Swales are built on contour so that there is no directional flow. The energy of the rising water will evenly spread water along the length of the swale. The water held in a swale after a rain event absorbs into the soil, adding to the subsurface hydrological flows. This underground water will flow through and down the land very slowly. This water moves so slowly it is effectively held in the land itself instead of on the surface in a dam. If rains are regular, the land should build to maximum water content within a few years; at this point springs may appear in the lower portions of the property.
While swales are not a major component of the Keyline system, they are worth mentioning because modern permaculture uses of swales have evolved alongside the techniques described in Yeoman’s books – and compliment each other well. Swales can be effectively deployed on properties not large enough to support full sized dams. They are also extremely cost effective soft earthworks, requiring no compaction.
When dams become over full there needs to be a overflow mechanism in place that will not allow water to flow over the wall of the dam, but also not concentrate the water such that erosion occurs. Spillways accomplish this task by controlling the overflow of water through a wide level gap in the wall. The water flows evenly and slowly over the spillway and onto land outside of the wall that is also graded nearly flat. From here the water will be treated as rain that falls outside of the dam and its watershed. In a large rain event lock-pipes can be opened as extra insurance against an overflowing dam, but this should only be necessary in extraordinary rains.
Trees plan an important role in the Keyline system. Belts of timber can be planted above keylines on the steeper less suitable slopes. These belts provide wind breaks, erosion control, shelter for grazing animals, and an opportunity to harvest poles for fencing. Trees can also be used along fence and farm roads to like effect. When planted above keylines, the trees provide a plowing guideline that can be followed each subsequent year.
After implementation, the Keyline system offers up a number of benefits. Some of these benefits are seen immediately, such as the stopping of erosion, while others take longer to show and are not as overt, such as restoring subsurface hydrological flows. Still another boon offered by the Keyline system, particularly the system of dams, is the abatement of both floods and droughts.
Often times water is sheeted off the land as fast as possible, increasing stream and river flows greatly but temporarily, before the water finds itself disbursed into the ocean. This fast moving water contains a great deal of energy that is not only wasted, but actively erodes the land on its journey to the ocean. By slowing the advance of water over the land with the Keyline system, the water has a chance to absorb fully into the land.
This restores aquifers and ancient subsurface flows. These aquifers and subsurface flows act as a battery. Once recharged the surrounding landscape will come alive as springs begin to dot a once dry landscape. Further this battery of water will regulate the flow of rivers, preventing large floods by slowing the water and compensating for the flow lessening ill effects of drought.
Additionally water that takes a leisurely subsurface course will have time to be naturally filtered. The results of this would be rivers carrying less sediment. This sediment is not noticeable when deposited in the ocean, but many bodies of water such as the Newcastle Harbour in Australia and the Chesapeake in the United States have been polluted by runoff from improper water management. The implementation of the Keyline system would have a side effect of clearing such bodies of water over the subsequent decades.
Keyline Plowing Results
The Keyline system provides a total solution to farmers that provides ample water infiltration in even arid regions for cropping or grazing land. This water, coupled with Keyline cultivation, activates decomposition where the top and subsoils meet. This decomposition leads to deeper, richer, more biologically active soil which in turn leads to more productive land.
By capturing and controlling water as it falls and flows over the land, erosion is completely mitigated. The water control system also tempers the bust and boom flood and drought cycles. Ultimately Keyline planning is the only long term, cost effective, restorative land management system available that can be applied to conventional farm and pasture lands without the need for less conventional modifications seen in more modern permaculture solutions.
Ken Yeomans is continuing his father’s work, selling copies of the books listed below as well as offering keyline consulting.
This process is carried out when soil moisture conditions are ideal and is only 'e once a year if cover cropping or 5 – 7 years if sowing a permanent pasture.
CalicheManaging Caliche in the Home Yard Caliche is layer of soil in which the soil particles are cemented together by calcium carbonate (CaCO3). These layers may form at or below the soil surface. Caliche may appear as light colored concretions (lumps) which range in size from less than 1 inch to several inches across. Caliche may also appear as a solid layer, ranging from a few inches to several feet in thickness. Caliche layers range from relatively loose to highly consolidated, solid rock-like conglomerations.
Solid caliche layers may be impenetrable to plant roots. As a result, roots are restricted to a small amount of soil, and must extract nutrients and water from a reduced amount of soil. Plants with shallow rooting systems are subject to drought stress, and may be poorly anchored and subject to uprooting in strong winds.
Impenetrable caliche layers restrict water movement. Water applied to the soil can not move into or through soil with a tight caliche layer. Water perched on top of the caliche can contribute to problems associated with inadequate root aeration. In addition, soils with poor drainage due to the presence of caliche will have a tendency to become saline as salts can not leach out of the soil and build up in the rooting zone.
Calcium carbonate is a basic (high pH) substance, and where caliche is present the pH may be high enough to cause iron to be unavailable to plants. The symptoms of iron deficiency appear on the youngest, newest leaves, the area between the leaf veins becoming pale yellow or white. No physical deformity occurs, but in severe cases the youngest leaves may be entirely white and stunted. There are several methods for addressing iron deficiency, including reducing soil pH, or soil or foliar application of iron fertilizers.
Physical problems associated with caliche can be reduced or eliminated by breaking apart and removing as much caliche as practical when making holes for planting. Holes should penetrate completely through the caliche layer to allow water to drain rapidly.
If good drainage can not be attained by penetrating caliche, soil can be added to increase the depth of soil available for rooting. Sufficient soil should be added to provide two feet total depth over the entire rooting zone (one and a half to four times the mature plant canopy. Use soil that is similar in texture and set trees and shrubs several inches above grade to allow for settling.
Adding powdered or prilled (pelleted) elemental sulfur at the following rates will increase iron availability and may improve soil drainage: ½ ounce (14 grams) per cubic foot of soil in sandy soils, 1 ounce (28 grams) per cubic foot of soil in silty soils, and 2 ounces (56 grams) per cubic foot in clayey soils. Sulfur should be thoroughly mixed with the soil. Addition of sulfur is not recommended for cacti, succulents, or other desert plant species.
If lawns are to be established where caliche occurs, at least eight inches of topsoil can be placed over the caliche to provide an adequate medium for the grass.
Conquering Home Yard Caliche Try to keep plant roots out of the caliche zone. Successful home and horticultural plantings can be made by first removing the caliche and replacing it with a soil mix. The hole for planting should be large enough to accommodate the root zone system of the mature plant. It should be dug completely through the caliche layer so that water will drain from the planting hole.
If it is not practical to dig completely through the caliche zone, then dig a chimney drainage hole through the remaining portion of the caliche layer. This will provide a water drainage passage.
Check the planting hole for drainage before adding the plant and soil mixture. Partially fill the hole with water. If the water level drops four inches or more in four hours, the drainage should be adequate.
The planting hole can then be filled with a mixture of 1/3 wood residue product, peat moss, or compost and 2/3 good soil (do not use uncomposted manure). Discard the caliche that has been removed. Keep the consistency of the soil mix the same throughout the planting hole and drainage chimney.
Caliche: Bane of the Desert Homeowner Have you ever tried to dig a hole through concrete? It is doubtful that you have. The very idea is rather absurd. Really, who would try something that foolish? Surprisingly, many people have tried, usually in vain, to dig through concrete. However, the material is not called concrete: it is called caliche. Also known as hardpan, caliche is a naturally occurring concrete found in arid environments, and inexplicably, in many frustrated homeowners’ yards. But, what makes caliche so hard, what value does caliche posses, and what can a person do to get rid of the nasty stuff? Caliche is a very interesting material that can be hard to get rid of, but with the right tools and advice, anybody can stop caliche from ruining his or her backyard garden plans.
There are two major uses for caliche. The first use is the harvesting of the caliche for its lime content. Because caliche is an excellent source of lime, caliche is used to make cement. It is rather interesting that this naturally occurring cement is used to make synthetic cement. Besides being used to make cement, caliche has another economic use. Caliche is used in the refining process of sugar. Again, this is because of the high lime content in caliche. Even though caliche is not made exclusively of lime, it is cheaper to refine the caliche, rather than purchase other sources of lime, such as limestone (Caliche). Still, even though caliche does have some economic uses, what can a desert homeowner do to get rid of caliche in his or her yard and garden?
To any person who has dealt with caliche, the hardness of the material is fully understood. Because of the difficulty in removing caliche, it is not recommended that a gardener try to remove all of the caliche in the garden (Conquering). This is would be very time consuming and difficult work.
The best way to get rid of caliche is to do it in a scientific manner. This means that there should be a plan attack before ever picking up a pickaxe or crowbar. First, one should decide how large of a hole needs to dug (Conquering). After the planning stages are over, it is time to actually go and dig a hole. Depending on the depth of the top layer soil, digging a hole can be easy or difficult. For example, if the top soil is deep, then a gardener may only have to dig a chimney for drainage purposes. Digging a chimney simply means that a small tube like hole needs to be dug through the caliche. Placing the chimney close to the hole where the plant is will allow for proper drainage around the plant (Carefree Gardener). However, if the top soil is shallow, then the only option is to dig a hole into the caliche layer. It is very necessary to replace the caliche with good gardening soil. Reusing the broken caliche for planting would not be good for the plants (Conquering).
Q. about caliche This is an important subject to me because I have been trying to garden successfully in red clay in the Victor Valley along the 15 Fwy. You are going to get tons of advice about adding lots amendments and doing lasagna gardening which is fine if you have lots of stuff to shred or have the money to continually buy amendments. I live in the Mojave Desert, I ''t have tons of leaves, woody matter to add enough to amend & keep my soil amended. I have short of a 1/4 acre. I have busted my back over the clay and caliche for a number of years and have just come upon a couple of things I'll share that will help you so that you ''t run in circles for years.
First, buy the book The Hot Garden by Scott Calhoun. He is a landscaper in AZ. He knows the desert soil and knows caliche. Your reference to using a jackhammer is no joke & often used. His book will help you.
Also, see if you can find a landscapers supplier that will sell to the public. You want to buy a 50 lb bag +, depending on the size of garden, of Cal CM Plus made by the Art Wilson Co. This is an organic product. This is sold as Soil Buster at Lowe's and Home Depot in rather small bags last I checked. This will break up clay. Plus it unlocks the nutrients that get locked up in clay. You can read about it at www.calcmplus.com. [Cal-CM Plus Calcium Sulfate--This product is primarily comprised of anhydrite, a form of gypsum. This mineral provides a more concentrated source of calcium sulfate.. It is available regionally in mini and standard prilled pellets for ease of spreading.
If you have caliche, you likely have red clay soil. I just spread the Cal CM plus like a pelleted fertilizer on my backyard. I've 'e two deep waterings since, my plants are looking a brighter green, I ''t expect the soil to loosen significantly until it has gone through several more deep waterings. Ideally, adding this product while creating a garden bed, as your turning over & tilling the soil is ideal.
Also another good solution that makes complete sense is to amend your soil with peat moss. It doesn't breakdown, makes the soil nice & light & once added it drains well.
Caliche and Gypsum I have used gypsum to break up caliche soild in So Cal. It's a really long process but the result is worth the long term investment in the soil.
Caliche Lawn Problems Often called hardpan, caliche is a four-letter word to Arizona gardeners. The pale layer is similar to concrete, poured by a whimsical giant with a twisted sense of humor. It spreads over large areas or remains localized to your backyard lawn. It often lurks inches or feet beneath the surface, only coming to light as your turf struggles against dehydration, waterlogged soil or nutrient deficiencies.
Gypsum is a mineral compound celebrated for its ability to break up dense clay soil. Caliche, however, is immune to gypsum. Gypsum is calcium sulfate, and adding this calcium salt to caliche's calcium carbonate may make matters worse. West Texas A & M University states, "Any soils with caliche will not benefit from the addition of gypsum, though in rare instances, sulfur might help." Sulfur acts slowly, however, and may take years to alter soil texture.
Solid caliche over a large area, however, is nearly impossible to remove, unless your landscaper has an arsenal of nuclear weapons at the ready. Instead, the Arizona Master Gardner Manual suggests adding 8 or more inches of topsoil over the soil before seeding or laying sod.
Gypsum from what I understand you have to keep re-applying the Gypsum to the soil if you want to break the caliche. It works by breaking the seal of the caliche
Caliche isn't clay. It is limestone, effectively solid limestone rock formed by rainwater dissolving and re-depositing limestone particles from an otherwise loose soil. I can't imagine gypsum would do anything to caliche, it certainly won't do anything to limestone rock. Some areas have both clay and caliche, and maybe gypsum could help them, but you'd still need a pickaxe to get through the caliche.
Desert Trees in Caliche Soils The Desert Southwest in particular has a unique problem not common elsewhere: caliche. Caliche is a layer of calcium carbonate (i.e., lime) that forms a solid stratum a few inches to a few feet below the soil's surface. If you have caliche, you may already be aware of the need to drill through that layer if you want to plant something taller than an opuntia.
Trees, in particular, often have deep tap roots that necessitate drilling. Sometimes, you can break through a layer of caliche with a pickax if it isn't too thick, however, it isn't uncommon for several strata of caliche to exist. Failure to ensure good drainage guarantees stunted plants in a best case scenario and more likely will result in death.
Removing caliche is the best guarantee of gardening success, especially where trees and larger shrubs are concerned, however that can be impractical in many cases. An alternative suggested by the Arizona Cooperative Extension is to drill "chimneys" through the caliche that allow improved drainage. Nevertheless, the larger the plant, the larger the area taken up by the mature root ball so caliche removal and replacement with an enriched organic soil may be necessary if you want to grow trees or larger shrubs.
Test for drainage
Soils may also have an extremely high pH because of their alkalinity. Testing is essential so amendments can be added to mitigate the soil's inherent character and improve mineral absorption. In particular, iron deficiency can be a problem. If your plants have yellow leaves, but green veins, it's probably an iron uptake problem.
Raised beds with their rapid drainage ''t work as well in the desert as bermed holes that have raised edges to contain and direct water toward the plant's root system. In addition, supplementing desert soils with water retainers such as Zeba Quench™ that, along with good mulch, may reduce the amount of water wasted and improve plant health. It doesn't hurt that Quench is corn-starch based and biodegradable unlike similar sodium-based products that may degrade more slowly and affect soil health.
Finding trees for a desert garden can be challenging. The best plants take the least water and are indigenous to the area. However, as long as the plant is reasonably drought tolerant, there is no reason not to experiment with additional plant materials. The following are drought-tolerant, relatively low maintenance, and some even produce something useful:
Pomegranate (Punica granatum)—deciduous, 12-15 ft. tall. Edible fruit. Useful as a hedge and for shade. Any soil type and light pruning to desired form.
Bottle tree (Brachychiton populneus)—evergreen tree that eventually can grow up to 45 feet tall. Fast growing with glossy green leaves. The bottle tree has interesting woody, brown pods. It requires regular water, especially in summer, but is low maintenance.
Fig (Ficus carica)—Big leaved trees that love the heat and produce sweet fruits. Figs can be espaliered to cool exterior south-facing walls. They grow fast to about 20 feet tall or more. Prune to shape and clean up during fruiting are regular chores.
Citrus (Citrus) like lemons, oranges, and limes do well especially around Phoenix with its expansive heat island. They need water, but can take some drought, and a good feeding schedule. Once upon a time the entire Valley was citrus from one end to another and the April breezes carried the scent for miles. If you are located in a higher altitude region, plant in pots and winter indoors.
Desert Ironwood (Olneya tesota)—This is a true desert scrub tree and essential to the desert ecosystem which is threatened by sprawl. It grows to about 20 feet in height and is extremely drought tolerant. With enough water, it's an evergreen and can be used as a shade tree. A member of the pea family, the tree blooms in April and produces seedpods with brown beans that can be ground into flour.
Sweet Acacia (acacia smallii)—The semi-deciduous sweet acacia reaches 15-30 feet in height, grows quickly, and provides an attractive small tree that provides filtered shade. In spring, it has ball-shaped, yellow flowers. Maintenance includes regular pruning of the trunk to maintain shape. Well-adapted to desert life.
How Do I Improve My Caliche Soil So That I Can Grow Lawn Grass? While no lawn grass will grow well in caliche conditions without proper soil amendment, it has been suggested that buffalograss may have a higher tolerance for these conditions and may be a good alternative, depending on your location
Hopernch mentions the desirability of improving the caliche soil with compost, while also acknowledging how hard it is to bring in enough compost to cover a space sufficient for growing a large lawn. There's a partial solution to this problem, but it means making the following compromise:
You'll still be able to grow something in this space....
It just won't be lawn grass.
Yes, I'm talking about growing xeriscaping plants. True, this solution does not furnish you with the lawn that you initially wanted. But there are two advantages in installing individual plants in this case, as opposed to a lawn:
You can "pocket plant," meaning that you'll require less compost. That is, instead of improving the soil across the entire space, you need to upgrade it only in the individual planting holes for the plants that you're using.
If you live in a desert area, you're fighting nature in your attempts at growing a lawn, due to the lack of water available. By growing, instead, plants that ''t require much water, such as many cacti and succulents, you're making your life easier.
Lawn on Caliche Now, let's talk a bit about caliche. Those of us who grew up in West Texas thought that was what all dirt looked like, except for the sand in the sandstorms in the mid-1950's. "Caliche" is calcium carbonate, and the name comes from the Spanish word for lime. Read this Arizona Master Gardeners article on Conquering Home Yard Caliche. They recommend either putting down 8 inches of topsoil (for lawns) or digging chimneys out of the soil, replacing the caliche in the holes with topsoil and compost. In both cases, they recommend removing the caliche.
So, guess what? In our Native Plant Database Recommended Species section, there are 17 grasses or grass-like plants recommended for Central Texas, of which 10 are listed as growing in caliche soils or having high tolerance of calcium carbonate, or both. And, in the online Catalog of Native American Seeds, there is a Caliche Mix, specially composed to give good coverage in that type of soil. This, however, is a Full Sun mix, which we consider to be 6 or more hours a day of sunlight. Now you have your choice of how to put native grasses into caliche soil: dig out the caliche, cover the caliche, learn to live with the caliche.
Grasses native to Central Texas with high calcium carbonate tolerance and/or grow in caliche:
Andropogon gerardii (big bluestem) - high tolerance
Bouteloua curtipendula (sideoats grama) - medium tolerance
Bouteloua dactyloides (buffalograss) - caliche soil
Bouteloua hirsuta (hairy grama) - high tolerance, grows in caliche
Dasylirion texanum (Texas sotol) - caliche soil
Hilaria belangeri var. belangeri (curly-mesquite) - caliche soil
Muhlenbergia reverchonii (seep muhly) - caliche soil
Nolina texana (Texas sacahuista) - caliche soil
Schizachyrium scoparium (little bluestem) - high tolerance
Sorghastrum nutans (Indiangrass) - high tolerance
See site for photos and much more info. on each grass.
John Dromgoole, Austin “What’s so exciting right now,” he adds, “is that we are learning all kinds new things about how microbial activity differs from one plant community to the next. The lady who discovered this is now traveling the world healing land where chemicals no longer work.”
Dromgoole is referring to Elaine R. Ingram, from Oregon, whose research on the ‘Soil Food Web’ has revolutionized the way that people are thinking about the soil and how to improve it. “What she has taught us,” says John, “is that fungal composts work best on trees and shrubs, plants from the forest. Bacterial composts work best for the grasses and shrubs from the prairies. We’ve always needed this university-style testing, and she’s got it.”
How does this translate in The Natural Gardener’s soil yard? “Well,” says John, “we’ve been able to craft our ‘Revitalizer’ blend as a 50-50 blend of the two kinds of composts so that it will work for everybody. It also contains granite sand, calcium, gypsum and other components. The soil is really the palette for the garden, we give our customers a complete palette.”
Jill Nokes, author of How to Grow Native Plants of Texas and the Southwest, and a noted landscape designer, appreciates the commitment of both Dromgoole and Altgelt to organic soils, “I go all over the state” she says, “and I’m realizing how lucky we are to have folks like John and George here. You can’t believe how bad the stuff is they sell everywhere else. We’re really spoiled.”
Desert Gardening: Success with Southwest Soils Hardpan clay and caliche are tough to work with. Caliche is a white calcium carbonate soil layer that is so hard that gardeners new to the area often mistake it for cement. Hardpan clay and caliche soils share a common problem: poor drainage. You might need a pickaxe or digging bar to break them up.
Even though digging is tough, '’t get discouraged. Your desert plants have evolved to live in tough conditions. You’ll be surprised at how well they grow with just a little work breaking up the soil before you plant.
For really stubborn hardpan and caliche, use a digging bar (see photo) to make additional drainage slots at the base of the planting hole to drain water. You also can mound the soil to increase root depth. When irrigating in heavy soil, make sure you irrigate slowly and for a longer duration than you would in sand.
Unlike the desert-adapted landscape planting methods mentioned above, planting veggies and other edibles requires good, rich soil that drains well. In the desert that often means using raised beds.
As the old adage goes: There is nothing you can do after you plant your vegetables that has as much effect on how they grow as what you do to the soil before you plant.
MySA: Tom Harris: Living with Caliche From our previous article, option 3 is 'e quite a lot in our area. We call them raised beds. Usually they’re built of landscape timbers but other types and sizes of lumber are used all the time. Personally, I prefer concrete/cinder blocks to wood. Concrete blocks are just the right depth (8 inches), are easy to handle, '’t rot, aren’t affected by bugs, and come in short lengths (16 inches) so that you can make a bed as small as 32? x 32? or 48? x 48? — just right for kids or anyone who doesn’t want a larger garden.
A big plus in my book is that when you place concrete blocks on the ground with the holes up and fill them with a good potting mix, the size of the little-mini-garden in each hole is just right for two green onions, two radishes, or one marigold. Cool, huh?
If you build raised beds for veggie gardening, be sure to buy what’s known as “light garden mix” for soil in the bed. It’s mostly compost with some sand, topsoil and cedar flakes in it, holds moisture very well, is easy to handle with gardening tools, stays light and fluffy for a whole gardening season, and isn’t very expensive.
On the other hand, if you want to make your own soil for the garden, mix two parts compost, one part peat moss, and 1/2 to one part perlite or vermiculite … be sure to use the coarse perlite or vermiculite so that you '’t have to deal with a lot of dust. I call this “Tom’s mix” and I use it for my potting soil as well. This mix is even lighter in weight (because it has no sand) so you can use it in hanging pots and not have the weight to worry about.
Option 4 is the one which will probably have the best and longest-term effects. By that, I mean to learn which plants will actually grow in our caliche-cruddy soil. Those of you who have been in this area for generations know them as “native” plants, or possibly “adapted” plants. Native plants are the ones that have been here seemingly forever and have found ways to thrive somehow in caliche and have developed mechanisms to deal with the heat and dryness as well.
Adapted plants are those which came from other parts of the world that have similar climatic conditions and have “learned to love” South Texas like we do. Non-native and non-adapted plants that people try to grow here just have a really hard time making it because the gardener is constantly fighting with nature to keep the plants alive — let along blooming or setting fruit. You need to know, by the way, that Mother Nature is gonna win this one, no matter what.
Working with the native and adapted plants in your yard means that you usually '’t have to add amendments, such as manure and compost. In fact, adding these things to the caliche actually changes the soil structure from the surrounding soil and the chances of the plant surviving actually go down … reason being that the roots get through the amended soil fairly quickly and then reach the native stuff. And, since it’s easier to grow in the amended soil rather than venture out into the native soil, the roots start circling around in the hole and eventually girdle the new plant and it chokes and starves itself to death. About the only amendment that should be used is mulch on top as it will help conserve moisture, moderate the soil temperature, reduce weeds and over time provide some nutrients to the plant.
Plants growing in soils too alkaline for their needs may develop yellow areas between the veins on the newest leaves. The best way to avoid this is, of course, to plant only native or adapted plants. If/When you really NEED to grow tropicals or AZALEAS, plant them in containers with the right type of soil. But be forewarned, this can become expensive and time-consuming as it must be 'e consistently throughout the entire life of the plant. Controlling the environment like this is not easy, but can be 'e if that’s your passion.
Another word of caution here, if you see a white crust on the soil surface or on the outside of clay pots you’re using, it means that salt is accumulating due to the application of fertilizers and shallow or frequent watering. Leaves tend to turn brown and look somewhat burned due to the deposit of salt in the leaf tips and margins. Leaves may drop and plant growth slows down or may stop. The way to manage salt of this type is to water deeply enough that water runs through the pot and flushes the salt beyond the root zone. If you can do it, immerse the pot in a bucket or tub of water to leach out the salts.
Epsom SaltsWays to use EPSOM salts in the garden:
METHOD #1: When planting, add a little bit of EPSOM salts into the holes you've created for your plants.
METHOD #2: Try mixing one tablespoon of EPSOM salts into a one gallon container filled with water. Now water the roots of your plant, directly after planting. Avoid getting this mixture on the leaves.
How do You Use Epsom Salts to Fertilize Your Plants? One of the most inexpensive and readily available fertilizer you will come across is epsom salts. So what exactly are they made up of? Well, epsom salts are actually a chemical salt called magnesium sulfate. (Which means it contains both magnesium and sulfur, two VERY important elements required for healthy plant growth.)
When used in your garden as a natural source of magnesium... roses, tomatoes and peppers will thrive! You'll see your plants develop more "bushy", and deeper in color. Some gardeners boast their plants develop more blooms which will in turn provide larger yields of fruit especially on those tomato and pepper plants.
Here are some ways to use epsom salts in the garden:
-When planting, add one tablespoon of epsom salts into the hole you've created, or...
-Try mixing one tablespoon of epsom salts into a one gallon container filled with water. Now water the roots of your plant, directly after planting. Avoid getting this mixture on the leaves. Garden Insurance with PH Soil Testing
Soil Common Sense All great plants start with great soil. Spend extra time building the soil and you'll be rewarded with a healthier garden.
The soul of your garden is the soil. A healthy soil translates into a healthy garden. But before you begin adding compost, manure, fertilizer, lime, and other soil amendments, you need to know what type of soil you have and its properties. Clay, silt, and sandy soils all behave differently and have different needs.
Soil is comprised of air spaces and organic matter, but mostly mineral particles. There are three kinds of soil minerals: sand, silt and clay. The relative percentage of each of these particles in the soil determines its texture. Soil texture won't change unless you literally excavate your soil and replace it.
The ideal amount of organic matter in most soils is between 5 percent and 10 percent. Organic matter helps any soil become more like the ideal loamy soil. Here's how.
Microorganisms feed on organic matter and produce polysaccharides. Polysaccharides help form humus, which enables small clay or silt particles to stick together to form larger aggregates. Larger aggregates create more pores for water and air to flow. The soil drains better, the plants grow better because of the increased pore space, and more nutrients are available.
Soil pH: Acid or Alkaline?
The pH of soil is a measure of the sweetness (alkalinity) and sourness (acidity) of the soil. It is measured on a scale of 1 to 14. A soil pH below 7.0 is considered acid; above 7.0 is alkaline. The correct pH for your plants is important because certain nutrients are only available to plants within a specific pH range. Usually areas of high rainfall have a low pH and areas of low rainfall have a high pH.
The ideal structure of topsoil (at least 10 to 12 inches deep) is granular, crumb-size groupings of soil particles and plenty of pore spaces. The ideal subsoil structure is blocky, with cubes of soil and vertical openings. Compacted soil has few air and water pore spaces and tends to be poorly drained.
Compacted soils in perennial beds will benefit from a yearly 1- to 2-inch-deep top-dressing of compost. A compacted layer in annual beds can be broken up by double digging or deeply tilling the soil below the hardpan layer and mixing in generous amounts of organic matter. In some soils the thickness of the hardpan layer may require building raised beds or planting in a different location.
Five Soil Tests
Here are five home tests you can conduct on your own to help you determine your soil texture, drainage, and pH.
Ribbon Test. Take a handful of moist soil and roll it in your hand to the size of a ping-pong ball. Squeeze the soil ball between your thumb and fingers in the palm of your hand to make a ribbon. Stand the ribbon straight up in the air. If you can't form a ribbon, then the soil is at least 50 percent sand and has very little clay. If the ribbon is less than 2 inches long before breaking, then your soil has roughly 25 percent clay in it. If it is 2 to 3-1/2 inches long, then it has about 40 percent clay. If the ribbon is greater than 3-1/2 inches long and doesn't break when held up in the air, then it is at least 50 percent clay.
Jar Test. Put 1 inch of dry, crushed garden soil in a tall quart jar. Fill the jar 2/3 with water and add 1 teaspoon of a dispersing agent such as Calgon or table salt. Shake the jar thoroughly and then let the contents settle. Sand will settle to the bottom in about one minute. Measure the depth of that layer. Silt will settle in 4 to 5 hours. You should see a color and size difference between the sand and silt layers. If not, measure the depth of both layers and subtract the sand depth from the total to determine the silt depth. The clay takes days to settle. Determine its depth in the same way as for the silt. Some of the smallest clay particles may remain permanently in suspension and will not settle out.
By measuring the depth of each layer of soil particles, you can figure the percentage of sand, silt, and clay in your soil. For example, if you have a 1/4-inch-deep layer of sand on the bottom and the overall depth of the soil in the jar is 1 inch, then your soil has about 25 percent sand in it.
Percolation Test. Dig holes 1 foot deep by 2 feet wide in various places in your garden or landscape. Cover the holes with plastic to let the soil dry out. Once it's dry, fill the hole to the top with water and time how long it takes for the water to completely drain.
The ideal time should be between 10 and 30 minutes. If the water drains in less than 10 minutes, then your soil will tend to dry out quickly in summer. If it takes 30 minutes to 4 hours to drain, you can still grow most plants but will have to water slowly to avoid runoff and to allow the water to soak deeply. If your soil takes longer than four hours to drain, you may have a drainage problem.
One caveat: Extremely dry soils, especially those with large amounts of clay, tend to crack. The water in the drainage test will leave quickly because of these cracks, not because of good structure.
Compaction Test. The simplest way to see if your soil has a hardpan or compaction layer below the surface is to take a metal rod and walk around your property sticking it into the ground. If you can't easily push the rod into the soil at least 6 to 8 inches deep, then you need to improve the aeration of your soil. If you push it down and consistently meet resistance at a certain depth, then there may be a hardpan layer.
Another way to tell if you have a hardpan layer is to dig up a plant and examine the roots. If they're white, vigorous, and well branched and extend at least 6 to 8 inches deep, then your soil has good structure.
If the roots are 1 to 2 inches deep, mushy, and gray colored, they are infected with a bacterial rot. If they are shallow, brittle, and black, they're infected with a fungal rot. Both diseases are enhanced by poor drainage either from a high water table or a compaction layer.
pH Test. To check if your soil is severely alkaline, take 1 tablespoon of dried garden soil and add a few drops of vinegar. If the soil fizzes, then the pH is above 7.5. The free carbonates in the soil react with the acid at a pH of 7.5 and above.
To check for acidity in the soil, take 1 tablespoon of wet soil and add a pinch of baking soda. If the soil fizzes, then the soil is probably very acidic (pH less than 5.0).
The ideal pH for most plants is 5.5 to 7.5. A few plants prefer more extreme conditions. Try this remedy for acidic or alkaline soil: If your pH is on the extreme end of either range, take a soil test to determine the exact pH.
Add the appropriate amounts of limestone (for acidic soils) and sulfur (for alkaline soils), according to the soil test.
Super Soilthe quest for super soil by Bryant RedHawk at permies.com
Soil is a living entity.
Soil contains a microcosm comprised of bacteria, fungi, amoeba, protozoa (flagellates and ciliates), arthropods which include springtails and nematodes, earthworms, various insects and near the surface animals such as moles, voles, etc..
If you look at any life form, its life is dependent upon soil, even if it is a creature living in water, some part of that life is dependent upon soil that has washed into the lake, stream or ocean, giving up the bacteria that flourished where that soil came from.
Land animals are even more dependent on soil for their lives since their foods start in the soil and the plants that grow there.
Soil is not only important, it is everything, for without soil, there can be no higher life forms than those that make soil what it is, the cradle of life.
Since life is totally dependent on soil or more precisely the organisms that make the mineral dust on the surface of the crust of planet earth usable by all other life forms.
Is it possible to make soil better than the best of it we can find?
What attributes would the perfect soil have?
We are still learning the answers to these questions.
All life can be considered electric, brain cells communicate through electric charges, without electron exchanges cells can’t do anything.
In the world of plants, roots need to be able to communicate with each other and then to the soil organisms in order to get the food items they need.
This is 'e by exudates, chemical messages, in order to actually make and expel these exudates the root cells have to communicate and that is 'e by electron exchanges.
One way we could make soil better would be to increase the electric conductivity capacity of the soil.
Carbon is the primary conductor in soil, adding carbon to soil will increase the conductivity, bio char is one simple way to do this.
Another way would be to increase the numbers of cations and anions by increasing mineralization.
The “standard” is to till the soil, breaking up the matrix of life forms there, then adding synthetic, chemical fertilizers to add nutrients to the newly created dirt.
All the needed basic nutrients might be in that fertilizer but these compounds will not be in best usable form for the plants to take in.
These raw compounds won’t be processed because the life forms that do that job just got disrupted, broken down or buried far too deep to be able to survive.
Long chain molecules need to be broken into “bite size” chunks so the plant cells can use them to make the long chain molecules needed by the plant.
Since only the big three (N, P, K) fall into the “ready to use” form, it isn’t long before the plant looks nice and large and green and even puts off lots of fruits but, where is the real nutrition that comes from the complex sugars that are used to make the proteins, carbohydrates and bind the vitamins in usable chain molecules?
They aren’t there because the microbiome was disrupted and then poisoned by the act of “farming”.
Plants that grow in an environment full of synthetic nutrients do not acquire the nutritional values that same species plants grown in the presence of natural, mineralized soils, mostly because it is the soil life forms that break down the nutrient packets into a form the plants can use best.
Synthetic nutrients (fertilizers) tend to either kill off soil life forms or are in such high concentrations that the organisms are overwhelmed and thus unable to do their job of breaking down nutrients before the plant roots suck them in.
This leads to the plant having a glut of improper nutrients which, like a human who ingests too much vitamin C, passes the excess as excrement.
The problem with this dependence on synthetic nutrients is that because they are not broken down prior to plant use, they are not in the correct form for the plant to use them well. Which leads to plants deficient in nutrition.
These nutrient deficient plants are then used either as animal feeds or consumed directly by humans, the animal doesn’t receive the nutrients they need.
This method has brought with it the concept of empty calories.
You eat and feel full, but the nutrition simply isn’t there, resulting in cells not getting what they really need and end up substituting other items to complete the molecules needed for life.
The organism then uses these wrong component molecules which results in all manner of health issues.
There are other methods to make improvements, which would be far more beneficial and help the soil microbiome organisms thrive.
We can increase the numbers of the micro-biosphere organisms that creates soil.
This population increase can be accomplished through several methods; aerated compost teas, which contain living rhizosphere organisms, using finished compost as a mulch layer, which contains organisms of the rhizosphere, or through a combination of the two.
You can also increase the quantity of minerals and the variety of minerals by applications of finely ground rock dust, sea weed or even naturally evaporated sea water (sea salt).
The more varied we make our amendments to soil, the better the soil will become because life thrives in diversity.
This is in direct opposition to what has become the “standard” thinking of farmers and gardeners.
When any organism can’t get the nutrition it needs to be fully healthy, diseases can grow rapidly.
Diseases are usually caused by organisms (bacteria and viruses and most “pest” insects) which are unable to digest complete nutrients, they want incomplete items such as simple sugars and when these are in abundance, they have found their ideal breeding grounds.
This is why infestations occur in fields, the pest insects are attracted to the incomplete energies the deficient plants put off.
The plants are “sick” and the pest insects can literally see this, so they come in to eat the sick plant.
This is the point where the farmer resorts to poisons so there will be a crop to harvest.
This cycle is repeated, year after year.
The result of this method is resistant insects and diseases, and we intensify the toxicity or we find new toxins to apply to keep the pest under control.
This is an unsustainable method, both from a nutrient and pest control point of view.
You can only do this sort of thing for a short time before you have killed everything beneficial and thus increased the numbers of the pathogenic organisms.
We can find this is the case just by looking at farms all over the world.
Everywhere that has followed this non-sustainable methodology has vast tracts of waste lands that used to be productive farm land.
China is perhaps one of the best places to use as an example, simply because they have been farming longer than most other countries.
To be continued
So, what is soil? Soil has two components, the mineral or geological component and the biological component.
On the geological end, we are talking about ground up rocks or the dirt as I like to call it. Dirt is made up of; sand, silt and clay. These are different “grinds” of the base rocks in any area. Sand is small particles of ground up rock, large enough to be seen as individual grains with the naked eye. Silt is even smaller particles, not discernable as individual grains with the naked eye, but if you were to rub this material on your teeth, you would feel them. Clay is rocks that have been ground to a paste, these are particles so fine they feel smooth when given the “tooth test”.
Let’s build some dirt. 35% sand, 20% silt and 15% clay, yes that doesn’t equal 100%, it comprises the dirt component though which is 70% of soil. The last 30% will be some rocks along with at least 15% and preferably closer to 23% being the biological component.
The rocks allow for larger pockets of air which will fill with water during a rain event, thus adding moisture to the conglomerate we call soil.
The water is necessary for life to thrive and turn the dirt into soil, without it all the microbiology of soil has to go dormant or die.
To make up the biological component we need organic matter, tree litter, roots, grasses, etc. are the way Mother Nature does it, she has lots of time and she uses all those years very well. We '’t really have that amount of time, we only live for 1/100th of the amount of time Nature uses to build soil, so we need to be able to speed up her processes so we can build soil and be around to make use of it.
If you were to go searching, it is doubtful you would be able to locate any soil that was even close to nearly perfect, component wise. You will be able to locate fertile soils though, in many places, usually where humans have not used the soil for anything.
We can take the soil we find and make it much better very quickly or we can grow things in it and let it get better slower, even though it will get better faster than Nature would do it. The limiting factor is how much effort and money we desire to spend to build this perfect or close to perfect soil.
For humans to improve soil we make amendments to it or we apply artificial nutrients so it will produce bigger crops. The second method has been shown to actually speed up the depletion of soils and because of those findings, that method is not what we want to use.
First we want to have an idea of what is already there. This is where a soil tests becomes a valuable asset, it gives us information on our starting point and usually we are also given recommendations on how to put back what the soil test found missing. Unfortunately, the recommendations will be for artificial products, or natural products that are not the best choice but just a good choice, in order to bring the soil to “quality”.
Thus we need our own arsenal of amendments so we aren’t just throwing chemicals at the soil organisms.
Gypsum is a natural rock that is ground up and used to make a material usually found in houses called drywall. Gypsum is a wonderful item to add to soils. It lasts a long time, helps adjust pH just like lime and you can add wood ash along with gypsum to bring acidic soils up in pH to get to that magical 6.5 to 6.8 that most plants love to live in. An added benefit is that since it is a calcium carbonate product, you are giving those soil organisms goodness without harshness.
Rock dust is one way to add trace minerals naturally, after all we are just using one of the dirt components, ground up rocks. For different minerals we just use a different rock dust product. If we need more sand in our base then we can add it.
If we have high clay content then we want to first give those clay particles something other than sand to cling to so we '’t end up with something that resembles cement. That means we fist would increase the humus (organic materials) content then add silt and finally we would add the sand.
We have two ways to do these basic amendments, tillage and seepage. Tillage sounds counterproductive but in the real world it is part of disruption, just like fire or trees being blown down or herds of large animals, one to two at a time, coming through. We are not talking about a yearly event but rather single disruptive event in most cases. While we would indeed destroy much if not all of the life in that soil, it is probable that most of the life there would not be the organisms we really want to flourish there.
So we gather our basic amendments, lay them down one to two at a time to keep track of quantity and quality of the spread, till them in, so that our base dirt has the quantities and make up that we need for our superior soil goal. It is a onetime event if we have 'e our homework prior to making the base amendments.
To get those all-important microbes, bacteria, fungi and the larger microbes such as springtails, amoeba and nematodes we need a source that already has them, so we can seed our new soil.
Forest soil, especially from the drip line area of deciduous trees like oak, hickory and aspen is a great place to borrow some great microbes from. These trees, when growing robustly, will have mycorrhizal fungi growing around and even inside the roots, taking a shovel full or two from this area will provide many of those desirable microbes.
Mycorrhizal fungi are one of those must have fungi so if you get hold of that type of soil, you are well ahead in the soil building game.
This same tree soil will have bacteria along with the larger microorganisms we want too. Bacteria are easier, they are everywhere you look so just by making some compost we can grow most of the bacteria we need. Once we have the compost going well we can even extract some of the microbiota that we have grown and install that into our dirt simply by watering with the extract.
We can also grow more of these microorganisms by brewing an aerated tea with a portion of our compost and we can feed those guys with easy to dissolve nutrients while we are brewing the tea. Teas are normally good for up to 48 hours of maximum bacterial growth so once we start the brewing we want to be ready to pour it on within that time period.
Nature loves to use variety in every aspect of life so it should be no surprise that this also applies to building soil. We already know that nature is not in a hurry and that we need to be in a hurry simply because of the short period we get to be inhabitants.
It is also important to understand that what we do today will have effects on everyone who comes after we are long gone. We must build and create with the idea that what we do is for our great, great, great grandchildren and their great, great, great grandchildren. Humans forgot this back before the Industrial Revolution and we are now seeing those effects from that period.
Soil is the first line of rejuvenation and regeneration of the planet. Now that we have some tools for improving our soil it is time to take a look at some of the methods to achieve this goal.
The simple act of growing plants in the soil will improve the soil, roots open air and water channels which become home for bacteria, fungi and the other important microorganisms of great soil. So just by growing our foods we are improving the soil, especially when we harvest the tops of the plants and leave the roots to rot in place. This method works best when you also use animals to come through occasionally, they get some food, stomp up some soil and leave manure deposits.
There is really only one drawback of this method and that is the time needed to reach high improvement levels. As long as you have 10 to 20 years, then this is the most economical method for soil improvement.
If we need to add a lot of humus (organic matter) to an area we can plant deep, large root crops, daikon radish, rape, and turnip are good choices, daikon will grow up to two or three feet long, a lot of bang for your buck when it comes to adding humus. Those huge roots also open up the soil to let lots of air and water in. Rape works the same way but the roots are a bit shorter and thinner and turnip works well for the top 8 inches of soil.
Nitrogen fixing plants with long root systems like alfalfa (also called Lucerne) can send roots down 4 feet and they will draw minerals from those depths. This means that when you cut the top off and let it decompose in place, you are adding minerals from the depths to the surface. Clovers will store up Nitrogen and then release it into the soil as it dies and decomposes. All of the above mentioned plants are also fodder plants and work really well when you are moving animals through every so often for disturbance and manuring.
All green plants will add carbon to soil, but if you need a large carbon boost incorporate some kelp powder, kelp is one of the largest carbon sequestering plants on earth. It will also give your soil a nearly complete mineral boost and it is one of the best sources of Iodine you can find.
Rock dusts are also good for increasing mineral content you find out which minerals you need to increase quantitatively and choose your rock dust amendment accordingly. Fish meal and Bone meal are always good amendments, especially when you are planting established plants either in a garden or orchard. You can simply sprinkle the meal on the surface around the plant and they will leach down to the root systems where they will feed the microbes and thus feed your plants, trees and bushes.
Since around 1980 there has been a push towards “No-Till” farming, this has been extrapolated to no-till gardening. However, there are times when you need to look at this method from the farm Point of View, which is what it was designed for initially.
Standard farm practice is to disturb the soil every time you want to plant a crop and we aren’t talking about one pass with a plow. A farmer will break the soil up into “clods” with a ripper, then he will change to the harrow plow then to a disk plow break up the soil into smaller and smaller pieces of clod. Next he will put on another implement and break the soil down to small, pieces for planting, the seeder comes with row shapers, the actual seeder, and ends with a seed coverer for a one pass system of planting. Notice that this soil has been disturbed at least 5 times for one planting. If they made PTO Tillers as wide as they do plowing devices, the farmer could do all his damage to his soil in one pass and save tons of fuel.
Tilling kills or forces microorganisms to go dormant and that is why No-Till came into being. Another effect of all that disturbance is that it lays open the top soil, allowing winds to blow it away. Disturbance has its role in crop growing but it doesn’t need to be so thorough that it prepares soil to get wind borne every planting time.
Say I have 5 or even 5 thousand acres I want to plant and the soil is pretty good already, All I need to do is come through with a properly set up seed drill and plant my crop seeds at the right depth. I '’t need to work the soil to death, this is no-till planting.
Now let’s look at an example of when you might want to disturb the soil one time. Your soil test came back and says you are low or totally missing many of the important minerals for good plant growth. At the same time it tells you your soil pH is way off towards the acidic (or basic) end of the pH scale. The crop (s) you want or need to plant need all of this to be in place before you plant. Well, you have some choices to make;
1) you can top dress the soil (takes a while to actually get down to where your organisms live and so takes longer to show the effects of soil improvement),
2) you can top dress the soil and come through with a harrow to work the top dressing into the top few inches of soil so those amendments won’t blow away so readily,
3) you can decide to use put down the pH adjuster by sprayer then follow that with a mineral spray or dry application and wait a while for those to incorporate into the soil before you plant your seed. Each method works quite well, time and expense are the factors to be considered.
In a small garden (under 5 acres) you also have some other methods to consider; 1) sheet mulching for weed control and mineral inoculation, 2) spread the amendments and cover with a loose mulch layer to prevent winds from blowing the amendments away. These are just some of the methods we can use to make improvements to our soil. What we need to be able to do is choose the best fit method for our situation. There is no one right method, just about any method you can come up with that won’t allow wind or water to remove those amendment items we are trying to put into our soil will work. The crucial things are time and costs, how much time are you willing to use up and how much money do you have to spend, those are limiting factors.
There are also problems with simply following the recommendations generated by your soil test. First, how did you create that sample you had tested? Second, how large an area did that sample represent? Third, How homogeneous did you make that sample? These are huge in the world of soil science, to small a sample set and you only know about the soil represented in and around those few holes you dug up to send in. In a garden space of 100 feet by 50 feet there can be large differences in soil makeup. If you take five or even ten pieces to create your sample for the lab, how much of that space did you not get a sample from?
When I am asked about how to get the best sample to me for testing, I recommend they use string and lay out a 1 foot square grid before they start lifting soil for their sample. This is so they can properly label each portion they will lift to create their sample.
I also recommend that they use a horizon type sampling method. In this method you take a sample at the surface down to 6 inches, then you take a sample from 6 inches deep to 12 inches deep, then you take a sample from 12 inches deep to 18 inches deep. What this does is give you a series of tests to show what minerals are in each level that roots are going to be using, it forms a complete picture of the normal grow zone.
This type of testing will also show you what changes to expect should you decide to till up or disrupt the current soil composition. You '’t need to do this on a regular basis either, if you are very serious about your soil you would do one at the beginning and then one a year later so your amendments have had time to come to equalization in the soil layers.
In the interest of sustainable, carbon sequestering speed the one crop that wins, hands down, is grass. No other plant grows as fast, provides as much soil cover, gathers in as much CO2 nor is capable of providing as much cut mulch. If we were to create a carbon farm, grass in the form of pasture or prairie land would be what our farm consisted of.
This does have some advantages if for an example you add ruminant animals.
You plant vast amounts of acres in a well varied blend of grasses, both tall and short rooted ones and intermingle other plants to increase the palatability of the pasture for the animals you choose. Then you move them along every day so they '’t over graze any spot but they do their trampling, grazing and pooping and peeing just as if they were wild, free ranging bison.
You now have soil that is being improved every time those animals come around and you are giving the land the time it needs to incorporate all the nutrients left behind by those animals as well as time for it to grow tall for that next feeding pass.
The land is never bare, it is never tilled and it sucks up water like a sponge.
The best part is that this soil will improve every year without a lot of effort on the farmer’s part. If this soil needs extra minerals, they are spread in solid form and allowed to work their way down in the soil on their own. This is a very sustainable model and it works very well.
The soil, regardless of how good it was to start with, improves in humus content, water holding ability, microorganism density, friability and this goes on continually as long as those animals keep moving along.
Gabe Brown and Joel Salatin are two of the best known proponents of this model. It is difficult to argue with success that is proven year after year.
However there are many people who are looking at owning, or already own, a smaller plot of land and only want to provide food for their own use. This means they are more gardener than rancher archetypes.
They have an entirely different set of issues or at least that is what they perceive. The issues are actually mostly the same; sustainability, maximum benefit with least input of money and time are the goals.
So how do they best emulate the Gabe Brown or Joel Salatin models when vegetables are what they grow?
These folks can utilize other, smaller animals for similar effects and even though those animals affect the land differently than the large ruminants. They will get many similar benefits such as manure, even though this group will need to use composting of those manures so the N levels come down to useable levels to prevent Nitrogen burn of their crops.
Since they are farming vegetables in garden beds, this is less a problem than it might seem.
If we feel the need to categorize this model it would be best described as the Homesteading model or the self-sufficient farm model.
Those working this model are in the best position to reach the perfect soil or get very close to it over time.
These folks might have chickens, a few goats, perhaps some hogs and even rabbits and sheep.
Any or all of these animals can be used to emulate the sustainable large farm model by moving their animals around their land.
Goats (small ruminant) can be used to clear underbrush and prune up low branches of trees.
Chickens can be used as bug control and compost turners as well as producing eggs and meat once they have lived past their productive life.
Rabbits provide meat and ready to use fertilizer as do goats.
Sheep (small ruminant) are great lawnmowers and they, along with goats can do some of the trampling that heavy ruminants can do, they are just lighter in weight and so their feet won’t do as much localized disruption as an 800 lb. cow.
Horses and 'keys are good trampling animals and they will also do disruption by creating dust bath areas similar to chickens.
The manure from these single stomached animals is quicker to compost but you do have to compost it (or let it age naturally) because it is nitrogen rich coming from a non-cud chewing animal.
Goat manure is wonderful stuff, easier to handle than cow dung but very much like it in bacterial content, all ruminants provide ready to use manures or it can be composted for better bacterial content.
If you are not giving them store bought feed, there is little concern of bad bacteria being in their manure.
Sheep manure is very hot nitrogen wise it is comparable to chicken manure.
Next we will explore some options for developing such a site specific model that will provide food and build the soil at the same time.
We just purchased a nice 25 acre plot of farm land for a song and we want to start growing some food for our own use. There is no plan to make this small farm into a for profit farm. (We will do one of those next)
We have taken a good number of soil samples and submitted them to the Local Extension service for a complete soil test with mineral concentrations.
Most soil tests measure total carbon, which then is multiplied by 1.72 to calculate soil organic matter. This assumes that most of the carbon in the soil is humus of one form or another.
While this may or may not be true, determining the carbon to nitrogen, nitrogen to sulfur, and nitrogen to phosphorus ratios is a good guide for evaluating organic matter, and this requires testing total nitrogen, sulfur and phosphorus as well as carbon.
Carbon in almost any form is a benefit to the soil, it helps enormously if it is accompanied by the right ratios of nitrogen, sulfur and phosphorus.
The usual target for carbon to nitrogen is 10:1, for nitrogen to sulfur is 5.5:1 and for nitrogen to phosphorus is 4:1. This works out to an ideal carbon to sulfur ratio of 55:1, and a carbon to phosphorus ratio of 40:1.
Soil biology is very adjustable and these targets are not exact, but achieving them in soil tests is a good indication of humus reserves that will supply the required amounts of amino acids, sulfates and phosphates.
As long as nitrogen fixation supplies a steady stream of amino acids from the microbial symbiosis around the plant roots there is no other element closer to hand in greater abundance than nitrogen.
A more urgent deficiency to remedy is sulfur. Sulfur works at surfaces and boundaries making things accessible. As such it is the catalyst for most of plant and soil chemistry.
It is sulfur that peels the sticky, miserly magnesium loose from its bonding sites in the soil. Without sufficient sulfur the plant may not take up enough magnesium even if it is abundant in the soil.
This deprives the plant of sufficient chlorophyll to make efficient use of sunshine, and then there is a shortage of sugary root exudates to feed nitrogen fixation which requires 10 units of sugar to produce one amino acid. Considering how common magnesium deficiency is in plants growing on magnesium-rich soils, we shouldn’t ignore sulfur deficiencies in the soil reserves.
Many soils are abundant with magnesium, but without the 55:1 carbon to sulfur ratio needed for optimum growth, plants can easily be magnesium deficient, poor in photosynthesis and when they '’t make enough sugar they won’t have good nitrogen fixation.
One can amend sulfur into soil in various ways.
1. Chars or raw humus, both of which are deficient in nitrogen and sulfur,
2. Small amounts of ammonium sulfate can be helpful, keep in mind this is a soluble chemical and only so much can be absorbed by the soil’s carbon complexes and the microbial life they support.
3. Potassium sulfate might also be of use, but total testing often indicates an abundance of total potassium and adding more, in soluble form, interferes with magnesium uptake, which is counterproductive.
4. Gypsum (calcium sulfate) is most commonly used for corrections, though only about 50 ppm of sulfur (0.4 to 0.6 tons per acre) can be absorbed by the soil in one application. So this item will need to be applied several times over a season or two to be of best use.
Sulfate tends to leach if there’s too much. A trait that might be good if all sulfate could carry with it was magnesium (most soils are high in magnesium). But, what if the sulfate carries copper, zinc, manganese or even potassium along with it? Loosing those minerals to leaching is not good.
To keep soluble sulfur topped up at 50 ppm (Morgan test) by using gypsum mixed with compost or raw humus, gypsum will probably work beautifully and not acidify the soil.
It can take a few years to build sulfur levels in the soil, but patience is a virtue. However, when the soil pH is already 7.0 or above, elemental sulfur becomes the input of choice.
Elemental sulfur pulls oxygen out of the atmosphere as it oxidizes to sulfate and this lowers pH and in alkaline soils this is desirable.
Now that we have covered what we might have to do once we get those soil test results, we ''t want to sit idle in the interim.
We have marked off some areas near the house for animal use and we have laid out two areas for pasture and another for growing vegetable and grain crops.
While we wait for our test results we go ahead with coming up with a workable water management design that will help us keep the rain water where we want it and in the event of a deluge our earth works will keep the soil where it is, at least as much as possible.
The grade of this land is not bad, a 3 degree difference from high point to low point with two shallow ridges that run parallel to each other with a 600 foot separation.
We get our water level and A-frame and go to work on laying out the stakes for our swale/berm earth works using the 1 degree off level method to move water along the swale to each of the shallow ridges.
We also mark out where we want the ponds of this system to be located.
We separate these structures so our equipment can be used without disturbing the new constructions thus helping us maintain them without having to break through, we decide to make the ponds the place to go through with the equipment to the next swale row.
From the lay of the land we determine we need 1.5 feet of depth to the swale along with a 4 foot width.
During the construction of the earth works we notice that the soil is in great need of humus content improvement, that is has a fair amount of clay subsoil as well as a sandy type of topsoil, we know this from the orange color and stickiness of the subsoil along with the pale brown of the topsoil layer.
As we finish the construction we seed the newly bared soil to help prevent erosion of our new disturbance. These seeds, a mix of many different types of plants will be the first chop and drop cover crop.
We also come through and plant fruit and nut seedling trees along the back side of the berms.
So now we are still waiting for our soil test results but we have a good start. We have laid out our field into strips wide enough for our equipment and we have some long term crop trees getting their start.
The land is being converted to have a multitude of things for our food needs while we build our soil.
Dynamic AccumulatorsThe truth about Dynamic Accumulators: Science is needed! Dynamic Accumulators have been spoken about by many people in permaculture circles and beyond, and have become such a part of the permaculture lexicon that they have pretty much become a go-to solution, (referred to by nearly everyone)-to many problems in soil health. The problem is that the information that has been broadcast about these wonderful plants has been disseminated in a circular pattern of referral. There is little to NO hard science to back it up.
This is not to say that an alfalfa plant, for instance, will not create a massive depth and breadth of organic matter, and become a community unto itself for it's lifespan, and beyond, or that it doesn't indeed accumulate certain nutrients in it's body that are different from say a carrot or dandelion, but there is no science showing that those concentrated nutrients thus deposited are actually available to other plants upon decomposition.
Most sources come back to the tables in the book: Designing And Maintaining Your Edible Landscape, by Robert Kourik. Kourik has told Toby Hemenway that he regrets ever publishing that table, simply because the data can not be verified.
Toby Hemenway, and Eric Toensmeier both used Kourik's table as a reference for their own in their books. Hemenway is removing the table from future editions of gaia's garden and is intending to replace it with a general note about accumulators, and Toensmeier says that he has stopped teaching about Dynamic Accumulators in his courses. They are both hopeful that studies will prove the merits of the accumulators. Kourik is in the process of accumulating data, as are some other academics.
I personally am not deterred from using dynamic accumulators, because many of these plants have great value to the soil systems for what we do indeed know that they perform. I just thought I'd throw this info out there into the knowledge base of the Permies community, so that the discussion about dynamic accumulators can take place, and maybe those with a scientific bent can take on the task of documenting what exactly is going on with hyper accumulation of minerals in living plant tissue, and what purpose this activity might serve to the greater soil and plant community when those plant materials decompose into the soil matrix.
лох многоцветковый mostly about goumi
ArticlesWhat We Sow Is What We Eat by MICHAEL YATES SEPTEMBER 19, 2017
When all you have ever eaten are the overly large and often woody and tasteless strawberries sold in grocery stores, putting a wild one in your mouth is a revelation. A gift from the earth, sweet, tart, wonderful, perfect. They leave your fingers smelling like, well, strawberries.
We’ve found many fruits on our hikes. Strawberries, raspberries, blueberries, cherries sweet and sour, currants, huckleberries, apples, plums, even liliko’i (passion fruit), guava, lemons, and limes. Some like the berries grow wild. Others have flourished long after they were planted and then aban'ed.
Seeing and tasting these gifts of nature can’t help but make you think of the foods most of us eat. Heavily processed and full of salt, hydrogenated oil, and high fructose corn syrup; loaded with chemicals; laden with pesticides; grown on factory farms; treated like any other mass-produced products, aimed for the market with costs per unit low and profits high.
Our crops are planted and harvested in this country by a largely black and brown workforce, poorly paid and forced to live in shacks and tents. They are poisoned, along with their children, every day they labor, and their life expectancy, in the United States, is barely fifty years. What it was when Edward R. Murrow’s documentary, Harvest of Shame, was shown on television in 1960. Much the same can be said about farm laborers anywhere in the world.
Literally underlying the production of food is SOIL, that “mixture of minerals, organic matter, gases, liquids, and countless organisms that together support life on Earth.”
Food requires soil and labor, and as should be obvious, our relationship to the soil has always been a feature of human existence. For most of our time on earth, we have connected to the soil in an integral and sustaining way, taking care of it so that we could continue to harvest its gifts.
We learned as we produced our sustenance, and developed greater understanding of how the earth yielded its bounties. While we made mistakes that sometimes led to disaster, we lived in relative harmony with the soil and all of the natural world.
Given our past, more than 100,000 years, it is astonishing that today, with our scientific knowledge, technological prowess, and wealth, we squander soil with reckless aban'. We devote less and less of it to food production and more and more to mega cities, endless suburbs, and exurbs.
Of the land presumably reserved for farming, we grow soybeans and corn for animal feed and biofuels. In the Global South, peasants are losing their land to rich speculators, who hold large acreages idle in anticipation of price increases.
Everywhere we cut down trees, build huge dams, allow agriculture to contaminate the air, water, and earth. We have so degraded the soil that it has lost its material elasticity, its ability to thrive and regenerate, which means that like an overstretched rubber band, it can never be restored to full health.
The natural harmony that once defined humanity has disappeared. The awe with which we embraced the earth, the love we once felt for the land, had been replaced by arrogance, a hubris declaring that we can do what we please, and if the soil doesn’t like it, too bad for it.
Our treatment of the earth, of the dirt beneath our feet, is directly connected to our system of food production. The pollutants we put in the soil show up in our groceries. And the entire wretched business of agriculture derives from the nature of our economic system, which compels every giant corporation, every “entrepreneur,” to grow, to compete, to consider everything and everyone a commodity. Buy cheap, sell dear. These are the words that drive all of life.
Modern food production has failed utterly. At least a billion people worldwide are undernourished. Agriculture adds significantly to global warming, and it wreaks havoc on nature’s metabolism. Recent evidence suggests that as Co2 levels rise, major food commodities contain more sugar and fewer nutrients, very likely leading to more obesity and poorer health.
Corporate agriculture also reinforces the marked increase in income and wealth inequality evident in almost every nation. Those with means get decent nourishment and enjoy good health; those without have neither. Those who grow the food suffer; those who sell it get rich.
It doesn’t have to be this way. We already know how to treat the soil with respect, producing organically, on relatively small farms, utilizing techniques of land management that are in harmony with a sustainable environment. We know, from examples around the world, especially in CUBA, how to feed urban populations with food grown in the cities themselves.
There are food cooperatives, run democratically and non-capitalistically, that combine food production and distribution, serving local communities. We know how to conduct socially useful research that will show what works and what does not. If the will were there, we could greatly reduce global warming.
It is one thing to say what needs to be 'e, and another to believe that it will happen. It is probably easier to imagine the sun growing cold and the solar system dying than it is to be sanguine that humanity will do the right thing. All I can do is try to tell the truth. And remember the wild strawberries, in the hope, vain though it may be, that someday the earth will smell, taste, and feel as alive as it once was.
Vitamins for Plants Several studies have shown that the vitamins D, A, C and riboflavin help plants reject downy mildew, powdery mildew and scales.
In several threads here I have mentioned that I regularly use multi vitamins on my plants, and for transplanting.
My reasoning is one of my own studies that shows that applications of multi vitamins (dissolved in water) help plants through the stress laden transplanting procedure, especially trees and shrubs.
My study also showed that using multi vitamins on seeds (as a pre plant soak) helped them not succumb to damping off as well as showing rapid growth and stem strength increases.
This year I did some more research along these lines with tomatoes, this time I was wanting to know about flavor and hornworm resistance possibilities.
The hornworm resistance didn't fare so well as we suffered an unusually high level of destructive insect invasion in all our gardens.
The next few years will show if this was a result of climate change or something else.
On the flavor front, the vitamins did increase flavor intensities in both Cherokee Purple and Early Girl varieties, not so much in the Beef Steak variety and the control plants.
Control plants had flavor but not as intense as the subject plants. All plants were attacked by hornworms but the Cherokee Purples tended to have a larger infestation than the Early Girls.
Zucchini squash grew better, faster and produced very well in spite of being besieged by squash bugs.
Has anybody here tried Superthrive?
My sister used to swear by it. It is super concentrated vitamins. A few drops per water can. No. It is not OMRI certified, but neither are those multivitamin tablets.
I used it once when a bunch of plants were in transplant shock. They all sprouted back to good health.
Superthrive Vitamin Solution, 4 fl. oz. 4.5s $9.61. Superthrive Is a Highly Concentrated Non-toxic Vitamin Solution Invigorating All Variety of Greenery for Home Gardeners and Professionals Alike. It Is Equally Suited for Hydro-seeding, Hydroponics, and Foliar Spraying. Superthrive Maximizes Potential by Quickly Building a Strong Root Base and Reducing Transplant Shock. Superthrive Replenishes the Soil to Nourish and Encourage the Natural Building Blocks That Plants Make Themselves under Optimum Conditions.
John, I used to use superthrive every day. When we did a landscape planting, everything got watered in with it so we would not have to replace any plants from shock.
What I use now are the multivitamins that I take daily, once I found through testing that these work just fine, I simply started mixing up my own solutions.
All our orchard trees get a watering in the spring with vitamin/ multi mineral water and our garden vegetables get the same. The great thing about starting seeds by soaking them is that the treatment last for months so you aren't always trying to keep up with when to use it.
This year, I did not have my neighbor's horse manure, and since I am growing comfrey, I made a comfrey tea, with excellent results. The big plus is that comfrey re-generates itself and you can make at least 3 cuts/ year. put all these leaves in a barrel, top with water and let stew. In a few weeks, you will have a serious helper in the garden because comfrey really accumulates what if gets from the ground. Also, NO SEED WEEDS. That alone is a great plus. My garlic, normally pretty poor in my sandbox grew to twice the size and there were no bugs.
I made a late batch that is still brewing and will save it for my fruit trees next year. That stuff is really potent! dilute it before use. cover it, or your nose when you get near.
ComfreyThis year, I did not have my neighbor's horse manure, and since I am growing comfrey, I made a comfrey tea, with excellent results. The big plus is that comfrey re-generates itself and you can make at least 3 cuts/ year. put all these leaves in a barrel, top with water and let stew. In a few weeks, you will have a serious helper in the garden because comfrey really accumulates what if gets from the ground. Also, NO SEED WEEDS. That alone is a great plus. My garlic, normally pretty poor in my sandbox grew to twice the size and there were no bugs.
I made a late batch that is still brewing and will save it for my fruit trees next year. That stuff is really potent! dilute it before use. cover it, or your nose when you get near.
Comfrey (also comphrey) is a common name for plants in the genus Symphytum. Comfrey species are important herbs in organic gardening. It is used as a fertilizer and as an herbal medicine. The most commonly used species is Russian comfrey Symphytum ×?uplandicum, which is a cross or hybrid of Symphytum officinale (common comfrey) and Symphytum asperum (rough comfrey).
Russian Comfrey [Symphytum ×?uplandicum]
Comfrey (Symphytum officinale L.) is a perennial herb of the family Boraginaceae with a black, turnip-like root and large, hairy broad leaves that bears small bell-shaped flowers of various colours, typically cream or purplish, which may be striped. It is native to Europe, growing in damp, grassy places, and is locally frequent throughout Ireland and Britain on river banks and ditches. More common is the hybrid between S. officinale and S. asperum, Symphytum ×?uplandicum, known as Russian Comfrey, which is widespread in the British Isles, and which interbreeds with S. officinale. Compared to S. officinale, S. ×?uplandicum is generally more bristly and has flowers which tend to be more blue or violet.
Comfrey has long been recognized by both organic gardeners and herbalists for its great usefulness and versatility; of particular interest is the "Bocking 14" cultivar of Russian Comfrey. This strain was developed during the 1950s by Lawrence D Hills, the founder of the Henry Doubleday Research Association (the organic gardening organisation itself named after the Quaker pioneer who first introduced Russian Comfrey into Britain in the nineteenth century) following trials at Bocking, near Braintree, the original home of the organization.
The comfrey bed should be well prepared by weeding thoroughly, and dressing with manure if available. Offsets should be planted 0.6–1 m (2 ft 0 in–3 ft 3 in) apart with the growing points just below the surface, while root segments should be buried about 5 cm (2.0 in) deep. Keep the bed well watered until the young plants are established. Comfrey should not be harvested in its first season as it needs to become established. Any flowering stems should be removed as these will weaken the plant in its first year.
Comfrey is a fast-growing plant, producing huge amounts of leaf during the growing season, and hence is very nitrogen hungry. Although it is a tenacious grower, it will benefit from the addition of animal manure applied as a mulch, and can also be mulched with other nitrogen rich materials such as lawn clippings, and is one of the few plants that will tolerate the application of fresh urine diluted 50:50 with water, although this should not be regularly added as it may increase salt levels in the soil and have adverse effects on soil life such as worms.
Mature comfrey plants can be harvested up to four or five times a year. They are ready for cutting when about 60 cm (24 in) high, and, depending on seasonal conditions, this is usually in mid-Spring. Comfrey will rapidly regrow, and will be ready for further cutting about 5 weeks later. It is said that the best time to cut comfrey is shortly before flowering, for this is when it is at its most potent in terms of the nutrients that it offers. Comfrey can continue growing into mid-autumn, but it is not advisable to continue taking cuttings after early autumn in order to allow the plants to build up winter reserves. After the growing season, leaving comfrey beds fallow may deliver higher yields in future harvests, as the plant builds up energy reserves in its roots.
Comfrey should be harvested by using either shears, a sickle, or a scythe to cut the plant about 2 inches above the ground, taking care handling it because the leaves and stems are covered in hairs that can irritate the skin. It is advisable to wear gloves when handling comfrey. Despite being sterile, Bocking 14 Russian Comfrey will steadily increase in size. It is therefore advisable to split it up every few years.
It is however difficult to remove comfrey once established as it is very deep rooting, and any fragments left in the soil will regrow. Rotovation can be successful, but may take several seasons. The best way to eradicate comfrey is to very carefully dig it out, removing as much of the root as possible. This is best 'e in hot, dry summer weather, wherein the dry conditions will help to kill off any remaining root stumps.
Comfrey is generally trouble free once established, although weaker or stressed plants can suffer from comfrey rust or mildew. Both are fungal diseases, although they rarely seriously reduce plant growth and thus do not generally require control. However infected plants should not be used for propagation purposes.
Comfrey is a particularly valuable source of fertility to the organic gardener. It is very deep rooted and acts as a dynamic accumulator [plants that gather certain micronutrients, macronutrients, or minerals and store them in their leaves. These plants can be used either for detoxifying soil or for gathering a certain nutrient or mineral from an area. For instance, clovers will mine great quantities of nitrogen out of the air via a symbiotic relationship with bacteria. These bacteria convert gaseous nitrogen into a form available to the clover, and exchange this nitrogen for exudates/sugars given by the clover. When the clover dies or is cut down, the green matter breaks down and releases the nitrogen into the soil.], mining a host of nutrients from the soil. These are then made available through its fast-growing leaves (up to 1.8–2.3 kilograms (4.0–5.1 lb) per plant per cut) which, lacking fibres, quickly break down to a thick black liquid.
There is also no risk of nitrogen robbery when comfrey is dug into the soil as the C:N ratio of the leaves is lower than that of well-rotted compost. Comfrey is an excellent source of potassium, an essential plant nutrient needed for flower, seed and fruit production. Its leaves contain 2–3 times more potassium than farmyard manure, mined from deep in the subsoil, tapping into reserves that would not normally be available to plants.
There are various ways in which comfrey can be used as a fertilizer. These include:
--Comfrey as a compost activator – include comfrey in the compost heap to add nitrogen and help to heat the heap. Comfrey should not be added in quantity as it will quickly break down into a dark sludgy liquid that needs to be balanced with more fibrous, carbon-rich material.
--Comfrey liquid fertilizer – can be produced by either rotting leaves down in rainwater for 4–5 weeks to produce a ready-to-use "comfrey tea", or by stacking dry leaves under a weight in a container with a hole in the base. When the leaves decompose a thick black comfrey concentrate is collected. This must be diluted at 15:1 before use.
--Comfrey as a mulch or side dressing – a two-inch layer of comfrey leaves placed around a crop will slowly break down and release plant nutrients; it is especially useful for crops that need extra potassium, such as fruit bearers but also reported to do well for potatoes. Comfrey can be slightly wilted before application optionally but either way, avoid using flowering stems as these can root.
--Comfrey as a companion plant for trees and other perennials – soil tests confirm that soil nutrients increase in the presence of comfrey even when it is not used as mulch, side dressing, or liquid fertilizer, but just allowed to grow.
--Comfrey potting mixture – originally devised to utilize peat, now environmental awareness has led to a leaf mold-based alternative being adopted instead; two-year-old, well decayed leaf mold should be used, this will absorb the nutrient-rich liquid released by the decaying comfrey. In a black plastic sack alternate 7–10 cm (2.8–3.9 in) layers of leaf mold and chopped comfrey leaves. Add a little dolomitic limestone to slightly raise pH. Leave for between 2–5 months depending on the season, checking that it does not dry out or become too wet. The mixture is ready when the comfrey leaves have rotted and are no longer visible. Use as a general potting compost, although it is too strong for seedlings
Contemporary herbalists have a mixed view of comfrey, despite widespread historical use. Its traditional names of knitbone, boneset and the derivation of its Latin name Symphytum (from the Greek symphis, meaning growing together of bones, and phyton, a plant), speak to its longstanding reputation as a therapeutic herb.
Comfrey was historically used to treat a wide variety of ailments ranging from bronchial problems, broken bones, sprains, arthritis, gastric and varicose ulcers, severe burns, acne and other skin conditions. It was reputed to have bone and teeth building properties in children, and have value in treating "many female disorders".
The plant contains the small organic molecule allantoin, which is thought to stimulate cell growth and repair while also depressing inflammation. Constituents of comfrey also include mucilage, steroidal saponins, tannins, pyrrolizidine alkaloids, inulin, and proteins.
In modern herbalism, comfrey is most commonly used topically. Some experts say that comfrey should be restricted to topical use, and should never be ingested, as it contains dangerous amounts of hepatotoxic pyrrolizidine alkaloids (PAs).
Growing and Using Comfrey Leaves There are many uses for comfrey, but it should not be taken internally because it is toxic to the liver.
In case you're not familiar with comfrey (Symphytum officinale), it's a member of the borage family, a strong-growing perennial with somewhat hairy leaves 12 to 18 inches long, rising on short stems from a central crown. The flower is a pretty blue bell, fading to pink. We ''t wait to see the blossoms, however, because the foliage is at its best if cut before blooming time. The plant reaches a height of over two feet and spreads to more than a yard across, but — since comfrey doesn't throw out creeping roots and hardly ever sets seed — it's remarkably non-invasive for such a sturdy being.
Coe's Comfrey Ordered root cutting Receipt number: 1341111933555386 $21 with shipping. 4/5/17
Originating in the Caucasus mountains of Russia, Comfrey can withstand temperatures of -40° F below zero without winter kill. It thrives in Africa in 120° F heat and with 12 cuttings per year there, they hold the world record yield of over 140 tons per acre.
Comfrey can be planted spring, summer or fall, anytime the soil can be worked. In warmer climates, (Deep South and Southwest USA) it can be planted and the leaves harvested throughout the year.
Comfrey grows best in USDA Hardiness Zones 3-9. But will grow almost anywhere. Comfrey prefers a sweet soil with a pH of 6.0-7.0 and grows best in rich, moist soil in full sun, but will tolerate some shade. It will grow well in clay, light sands or loams — whether in dry or wet areas. Strong growing and deep- rooted, Comfrey adapts well to most any environment.
Because the Bocking #4 is so deep rooted, it will thrive in drought where most other plants are helpless. We do not sell the Bocking #14 strain of Comfrey as “it is shallow rooted and subject to drought,” and “it is disliked by rabbits and chickens — as being too bitter” according to Lawrence D. Hills, the world’s foremost expert on Comfrey.
Plant Comfrey in “fertile holes” to get established and it will thrive and live even through the hottest Summer or coldest Winter. Comfrey needs a 3 foot spacing for proper root development and highest yields. Strong, mature plants on a 3 foot grid will have the larger outside leaves touching the adjacent plants after 4 to 5 weeks growth.
Comfrey can also be grown indoors, in pots (1 to 5 gallon size) for a continuous harvest of fresh, small leaves. For this purpose best results are obtained by planting two-year or 3-to-4-year plants in the larger pots or 5- gallon buckets.
Comfrey roots can grow down 8 to 10 feet and out to a 3-foot radius bringing up minerals and nutrients that have leached down for thousands of years.
For best results: Keep your comfrey plantings CLEAN (free of weeds and grass), CUT (monthly cuts bring on new growth) and FED (use organic fertilizers such as manure).
In Permaculture, comfrey is often left to grow around trees without cutting. The larger outer leaves will lay down forming a nutrient-rich mulch and ground cover. Leaves can also be cut and scattered around the orchard. However to obtain the highest yield as a crop, it should be kept free of competition from grass, weeds, and tree roots. The plants are then cut when at peak growth and manured.
For Best Results — Use “Fertile Holes” This method is to simply dig a hole for each plant on a 3- to 4 foot grid or 2- to 3 feet apart in a row system. Fill the hole half to 2/3 full with aged manure of any kind, add dolomitic limestone powder if your soil is acidic, Comfrey prefers a sweet soil — 6.0 to 7.0 pH. Fill hole to ground level, blend and mix well with a narrow shovel. Soak with water, set a plant or crown cutting to correct depth, then firm the soil. That’s it!
Root Cuttings 10 for $12. Crown cuttings 10 for $25.
Comfrey Common at Growers Exchange Our Price: $7.95 [18.90 with shipping], ZONE: 3 - 9, EXPOSURE: Full Sun, SIZE: 36"H x 15"S, BLOOM: Lavender, Late Spring - Summer, POT SIZE: 1 PINT 28.86 CU IN.
Tips: Comfrey likes a damp, grassy habitat. It is a fast growing plant, producing huge amounts of leaf during the growing season. It thus requires a lot of nitrogen, and will benefit from the addition of lawn clippings and other nitrogen-rich organic fertilizers. Comfrey is covered in small, fiberglass-like hairs and can cause skin irritation and itching. A vigorous self seeder, one plant will give you tons of seeds for planting!
Great Companions... Lavender 'Munstead' $6.95 Chamomile 'Roman' $5.95 Valerian $5.95
Burpee Ordered 3 plants Tomato, Sun Gold Hybrid, 3 plants Tomato, Italian Ice Hybrid Order Number: BP00917871 Order Date: 04/05/2017
7 Ways to Fertilize the Garden with Comfrey 2: Comfrey Manure
Green manure is an alternative to–or supplement to–animal manures as a soil amendment. Green manure plants are simply cut back and turned into the soil. For those on city lots who may not have easy access to livestock manures, green manures are the way to go.
Manure sources are rated for their N-P-K values (nitrogen-phosphorus-potassium) since they are the primary nutrients plants need for healthy growth.
When comparing comfrey manure (1.8-0.5-5.3) to chicken manure (1.1-0.8-0.5) for example, we can see that they are relatively close in value, with comfrey actually having higher nitrogen and potassium values. By comparison, the value of homemade compost usually falls around 0.5-0.5-0.5, highlighting the fact that the benefit of compost is in its beneficial microbial content and as a soil conditioner, rather than as fertilizer.
When using comfrey as a green manure, add chopped comfrey to garden soil in the fall. Gently mix it into the top layers of the soil using a digging fork. By spring, it will have mostly decomposed and enriched the soil.
Alternatively, comfrey manure can be added in the early spring–at least two weeks before planting. To jumpstart the decomposition of the comfrey manure at this late date, try the quick method explained above under Activate Compost.
Note: Comfrey may not emerge from its winter slumber until late March/early April depending on your location, so there may not be comfrey leaves to chop and spread before the growing season gets underway.
To counteract this potential problem, see the next step!
3: Powdered Comfrey Having dried comfrey on hand is a habit that I have grown accustomed to. I use the dried comfrey leaves to make a healing salve for cuts, scrapes, bites, bruises, sore joints, and all manner of external ailments. Dried and powdered (root or leaf) comfrey can also be used to build and fertilize garden soil. Make your own by air drying comfrey or using a dehydrator at 95 degrees until crisp. Remove the dried leaves from the stems and use a blender or coffee grinder to make a powder. Store in an air-tight container. Simply mix powdered comfrey into the soil with a digging fork, about two weeks before planting. Remember that powdered comfrey is more concentrated than fresh leaves, so a little goes a long way. A sprinkle along each row should be plenty. The benefit of using the powdered comfrey is that it can be used in the late winter/early spring garden before the comfrey plants have woken up and produced leaves. The powder will also decompose more readily than fresh leaves, which is better for the spring garden.
4: Condition Soil Comfrey’s roots reach 6-10 feet deep into the earth, breaking up heavy clay and creating channels for aeration and better water absorption. Over time, its decomposing leaves and roots will fertilize the soil. This dual action of decomposing leaves and roots can help improve marginal land. Since comfrey prefers rich soil, when planting it in poor or damaged soil, give it a head start by adding a shovel of manure or compost.
5: Boost Seedlings Young perennials (fruit trees, berry bushes, asparagus, herbs, etc.) and fruiting vegetable seedlings (tomatoes, peppers, cucumbers, squash, etc.) will enjoy a nutritional jumpstart from comfrey. At the time of planting, bury a few comfrey leaves (not flowering stems) underneath each planting spot. As the comfrey leaves decompose, they will provide essential nutrients and help the young plants grow strong and be pest- and disease-resistant.
6: Liquid Fertilizer Compost tea is an excellent way to provide an immediate nutrient boost to established plants. It is made by steeping fresh plant matter in water for a certain amount of time, straining the liquid, and using it to water stressed plants for a mid-season boost. The extra nitrogen in comfrey compost tea will help overall growth, while the potassium will encourage better flowering and more vigorous growth in perennials and mature fruiting vegetable plants such as tomatoes, peppers, potatoes, cucumbers, etc. Comfrey compost tea is not recommended for young plants. To make a strong comfrey compost tea: Fill any size container halfway with fresh comfrey cuttings. Fill with water, cover, and steep for 3-6 weeks. Warning: This will smell really bad! Strain off the liquid and dilute by half. Or if using a hose end sprayer, no need to pre-dilute. To make a weaker (less smelly) comfrey compost tea: Add one gallon of water for every quart of fresh comfrey cuttings. Let sit for three days, stirring daily, then strain and use full strength. For a quicker comfrey compost tea: Measure one quart of water for every ounce of dried comfrey. Boil the water and pour over the dried comfrey. Let it cool for 5 minutes, then cover and steep for 4 hours. Strain, then dilute with 1 gallon of water unless using the hose end sprayer. Be sure to compost the leftover plant solids.
Comfrey cuttings and compost soil are added to beds in the fall as a green manure soil amendment.--This comfrey was air-dried on the clothesline.
7: Comfrey Mulch Mulching—in general—is a great way to protect soil and prevent erosion. Mulching with comfrey—also called chop-and-drop—will help to retain moisture and protect beneficial soil organisms. Comfrey mulch is a slow-release fertilizer that is best used under perennials and fruiting vegetables. We grow comfrey underneath our cherry trees so that the fruit trees benefit from comfrey fertilizer. Read more about growing comfrey under fruit trees
A Few Great Plants for Chop-and-Drop Mulch
Not all plants are up to this task, which is fine, as each species has its own prize and purpose. Tomatoes aren’t great for chop-and-drop mulch, but that’s fine because they provide delicious food for our tables. However, for those looking to get into some chop-and-drop action, here are some favorites of the permaculture community.
Often considered a weed, comfrey produces an abundance of leaves that are crazy packed with good stuff. Identified as a “dynamic accumulator”, it is often put on par with manure for the fertility it provides.
2. Pigeon Pea/Siberian Pea
Two different nitrogen-fixing legumes, pigeon pea is better suited for frost-free climates, and Siberian pea for colder climates. Both provide good biomass for the soil surface and nitrogen boosts from their roots. They are good for harvesting woody material to drop.
3. Red Clover
A widely appreciated “cover crop”, used to keep soil active and away from harsh weather conditions, clover is easy to grow and also fixes nitrogen in soil. When it’s time to make a garden, chop it and drop it for a fertile and refreshed bed.
In Situ CompostingVideo: In Situ Composting several excellent ideas
Mace's MixV Before and After - How to create or amend a garden bed with the perfect soil Pamela Mace, Longevity Gardens; dog is Venus in Arizona desert
Longesvity Gardens, Tempe Arizona
Raised bed hasn't been used in a yr.
Incredibly, this appears to be the first time the government has really tried to tackle this crucial issue nationwide.
The specifics of what that means are still being ironed out, but the bill is likely to include soil health targets for soil health for farmers, as well as incentives for soil-friendly practices like crop rotation, cover crops, and the planting of hedgerows, wind breaks and other natural guards against erosion.
While claims that carbon sequestration in soils could literally solve global warming should be taken with a very big pinch of salt, there's no doubt that our current regime of intensive, chemical dependent agriculture has depleted soils and increased emissions. Not only would reversing this decline help draw some of the excess carbon out of the atmosphere, but it would also help mitigate the impacts of climate change by reducing flooding, increasing food production, and preventing runoff into rivers and streams.
Carbon Sequestration and Storage in Soils Could Solve Global Warming Soils contain more than twice as much carbon as the atmosphere according to estimates (Food and Agriculture Association of the United Nations, FAO).
Increasing the amount of carbon naturally stored in soils could provide the short-term bridge to reduce the impacts of increasing carbon emissions until low-carbon and sustainable technologies can be implemented.
A group called Soil Carbon, based in Australia, makes the case for soil carbon storage in a presentation available in English, German, Spanish, Italian, Mexican and Portuguese. The Soil Carbon report includes impressive photographs, such as those above, demonstrating the difference between well-managed and poorly managed soils.
The Soil Carbon report [http://www.soilcarbon.com.au/case_studies/index.html] makes a good read in a powerpoint format rich in pictures, and is an easy introduction to a complex topic for the interested layman. The more scientifically oriented, and truly committed, will want to review the FAO report, Carbon Sequestration in Dryland Soils which goes much more in depth in the science and facts behind soil carbon.
... The most interesting facet of the FAO report for the non-scientist may be the discussions of using funding available from carbon offsetting to implement soil restoration projects and help farmers apply methods which benefit soil carbon levels. The additional income from carbon offsetting would help alleviate poverty, and the more productive farming possible after restoration of soils could break farmers out of the cycle of land depletion for mere survival. Although the development of accurate models to measure carbon offsets and the implementation of measures to reduce the risk of reversal of the gains present obstacles, the prospect of carbon sequestration in soils is a win-win for developed and developing nations.
Tell JPMorgan Chase to Stop Funding Pipelines! Over the past decade, hazardous liquid pipeline spills in the U.S. have led to 20 fatalities, 35 injuries, $2.6 billion in costs, and over 800,000 total barrels spilled.
Despite this proven threat, oil companies like Kinder Morgan want to build more and more pipelines through other people's homes. But those projects won't get anywhere without funding.
That's why we're putting U.S. banks, like JPMorgan Chase, on notice: They must not provide loans or other financial services to fund oil companies like Kinder Morgan and its dangerous pipeline projects.
These projects tread on the rights of sovereign Indigenous nations and private landowners, threaten communities with horrific spills, and risk locking us into catastrophic climate change. We cannot let this happen.
Email Professor Colby Glass, MAc, MLIS, PhDc, Prof. Emeritus